{"title":"Crafted for the Holidays","description":"","products":[{"product_id":"santoku-vg10-damascus-170mm","title":"Santoku VG-10 Damascus Western Black Handle 170mm (6.7”)","description":"\u003cp id=\"isPasted\"\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife).\n\t\u003cbr\u003eBeing highly convenient and practical, it is most widely used in households.\n\t\u003cbr\u003eRecommended for those new to Japanese kitchen knives and novice cooks.\u003c\/p\u003e\n\n\u003cp\u003e\n\t\u003cbr\u003e\n\u003c\/p\u003e\n","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Damascus \/ Western Handle","offer_id":35571915882653,"sku":"H056","price":39800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-VG-10-Damascus-Western-Black-Handle-170mm-6_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780470024"},{"product_id":"bunka-blue-steel-2-kurouchi-ebony-handle-165mm","title":"Bunka Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBunka knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a Yanagi for vegetables, and a longer blade than an Usuba for slicing fish with ease. The user need to be more skilled with traditional Japanese knives in order to utilize this unique Bunka style design properly. Traditionally, these knives are used only by head chefs as a symbol of status.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":35731334791325,"sku":"H047","price":29800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Bunka-Blue-Steel-2-Kurouchi-Ebony-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780470104"},{"product_id":"petty-sg-2-black-damascus-western-ebony-handle-155mm","title":"Petty SG-2 Black Damascus Western Ebony Handle 155mm (6.1”)","description":"\u003cdiv\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA mainstay of professional kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, slicing fruits and vegetables, chopping herbs, cutting cheese,\u003cspan class=\"Apple-converted-space\" data-mce-fragment=\"1\"\u003e  \u003c\/span\u003eand making garnishes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"rmjs-1\" aria-expanded=\"true\" data-readmore=\"\" class=\"product-description\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"SG-2 \/ Damascus \/ Japanese Handle","offer_id":38206352359619,"sku":"H058","price":51800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Petty-SG-2-Black-Damascus-Western-Ebony-Handle-155mm-6_1-Musashi-Japanese-Kitchen-Knives.jpg?v=1780470550"},{"product_id":"steak-knife-all-stainless-pure-molybdenum-130mm","title":"Steak knife All-Stainless Pure-Molybdenum 130mm (5.1”)","description":"Steak Knives are common and popular knives in Western Home . Decorative design and high grade quality used, high cutting performance steak knives enhance your special dinner time and makes joy of smooth cutting performance.\u003cbr\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Damascus \/ Western Handle","offer_id":43096958796007,"sku":"H215","price":13800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Steak-knife-All-Stainless-Pure-Molybdenum-130mm-5_1-Musashi-Japanese-Kitchen-Knives.jpg?v=1780471702"},{"product_id":"santoku-vg-5-damascus-western-handle-175mm","title":"Santoku VG-5 Damascus Western Handle 175mm (6.8”)","description":"\u003cdiv\u003e\n\u003cp\u003eExperience the luxury of our Santoku VG-5 Damascus Western Handle 175mm knife. This precision-crafted blade features a VG-5 Damascus construction, making it aesthetically beautiful as well as impressively durable. Each knife is designed to fit comfortably in your hand, with a western-style handle for maximum control. Achieve perfect cuts every time with this sophisticated blade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp data-mce-fragment=\"1\"\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"product-description\" data-readmore=\"\" aria-expanded=\"true\" id=\"rmjs-1\"\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-5 \/ Damascus \/ Western Handle","offer_id":46036820230375,"sku":"H302","price":36800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-VG-5-Damascus-Western-Handle-175mm-6_8-Musashi-Japanese-Kitchen-Knives.jpg?v=1780473099"},{"product_id":"petty-knife-vg-5-polished-western-handle-120mm","title":"Petty Knife VG-5 Polished Western Handle 120mm (4.7”)","description":"\u003cdiv\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIndulge in the beauty of cutting with the Petty knife VG-5 Polished Western Handle 120mm. Its VG-5 stainless steel blade is balanced to deliver precise cuts. You'll be amazed by the sharpness of the blade and the comfort of the classic western handle. Elevate the art of cooking with this stylish and durable knife!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"product-block\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"rte\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cp\u003eA mainstay of professional kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, slicing fruits and vegetables, chopping herbs, cutting cheese,\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003eand making garnishes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"rmjs-1\" aria-expanded=\"true\" data-readmore=\"\" class=\"product-description\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-5 \/ Polished \/ Western Handle","offer_id":46068566753511,"sku":"H303","price":12800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Petty-Knife-VG-5-Polished-Western-Handle-120mm-4_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780473135"},{"product_id":"petty-knife-vg-5-polished-western-handle-150mm","title":"Petty knife VG-5 Polished Western Handle 150mm (5.9”)","description":"\u003cdiv\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis Petty knife VG-5 Polished Western Handle 150mm is the perfect tool for precision culinary work. Its VG-5 stainless steel blade is sharp and durable, while its western handle looks and feels luxurious. Experience the well-balanced craftsmanship you never knew you needed!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-block\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"rte\" data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cp\u003eParing knives are very versatile, and a mainstay of the professional kitchen as a result. Many cooks use them to peel or cut fruit and vegetables into small pieces, or to carry out other similar precision work.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"product-description\" data-readmore=\"\" aria-expanded=\"true\" id=\"rmjs-1\"\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-5 \/ Polished \/ Western Handle","offer_id":46068649459943,"sku":"H304","price":10800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Petty-knife-VG-5-Polished-Western-Handle-150mm-5_9-Musashi-Japanese-Kitchen-Knives.jpg?v=1780473145"},{"product_id":"sujihiki-vg-5-polished-western-handle-210mm","title":"Sujihiki VG-5 Polished Western Handle 210mm (8.3”)","description":"\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-block\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"rte\" data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cdiv class=\"shopify-section index-section\" id=\"shopify-section-template--16081184030951__16630172105882526d\"\u003e\n\u003cdiv class=\"text-left page-width\"\u003e\n\u003cdiv class=\"theme-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cdiv class=\"shopify-section index-section\" id=\"shopify-section-template--16081184030951__16630172105882526d\"\u003e\n\u003cdiv class=\"text-left page-width\"\u003e\n\u003cdiv class=\"theme-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cp\u003eExperience the balance and precision of the Sujihiki VG-5 Polished Western Handle 210mm. Crafted with VG-5 stainless steel, this professional-grade knife offers superior sharpness and edge retention that will take your culinary skills to the next level. Enjoy effortless slicing with this extraordinary tool!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat. With a Sujihiki, clean slices of brisket or ultra thin will become a breeze to execute.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"product-description\" data-readmore=\"\" aria-expanded=\"true\" id=\"rmjs-1\"\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-5 \/ Polished \/ Western Handle","offer_id":46068860584167,"sku":"H312","price":17800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Sujihiki-VG-5-Polished-Western-Handle-210mm-8_3-Musashi-Japanese-Kitchen-Knives.jpg?v=1780473226"},{"product_id":"deba-white-steel-2-kasumi-sumi-urushi-handle-180mm","title":"Deba White Steel #2 Kasumi Sumi Urushi Handle 180mm (7”)","description":"\u003cp\u003eDiscover the beauty of this traditional Japanese Deba Kasumi White Steel #2 knife. The ergonomically designed Urushi handle ensures you'll experience superior comfort and control for a more enjoyable and precise cutting experience. Enhance your culinary creations with this timeless classic.\u003c\/p\u003e\n\u003cp\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"White steel #2 \/ Kasumi \/ Japanese Handle","offer_id":46621425828071,"sku":"H331","price":45800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-White-Steel-2-Kasumi-Sumi-Urushi-Handle-180mm-7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780473714"},{"product_id":"nakiri-white-steel-2-kurouchi-damascus-buffalo-magnolia-handle-165mm","title":"Nakiri V-Toku Kurouchi Damascus Buffalo Magnolia Handle 165mm (6.5”)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eMainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"White steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":46918668779751,"sku":"H364","price":33800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Nakiri-V-Toku-Kurouchi-Damascus-Buffalo-Magnolia-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780474257"},{"product_id":"nakiri-aogami-super-damascus-buffalo-magnolia-handle-165mm","title":"Nakiri Blue Super Damascus Buffalo Magnolia Handle 165mm (6.5”)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis Nakiri Aogami-Super Damascus Knife is the perfect balance of quality and durability. With a 165mm blade and Buffalo Magnolia Handle, it is as beautiful as it is functional. Whether preparing vegetables or proteins, this knife is sure to make your food preparation a joy.\u003c\/p\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.\u003c\/span\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue Super \/ Damascus \/ Japanese Handle","offer_id":47073640022247,"sku":"H376","price":32800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Nakiri-Blue-Super-Damascus-Buffalo-Magnolia-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780474575"},{"product_id":"santoku-white-steel-2-kurouchi-damascus-buffalo-magnolia-handle-165mm","title":"Santoku V-Toku Kurouchi Damascus Buffalo Magnolia Handle 170mm (6.7”)","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"White Steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":47160902222055,"sku":"H380","price":33800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-V-Toku-Kurouchi-Damascus-Buffalo-Magnolia-Handle-170mm-6_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780474689"},{"product_id":"deba-blue-steel-2-kasumi-walnut-handle-135mm","title":"Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)","description":"\u003cp\u003eThis classic Japanese chef's knife is made from durable Deba Blue steel #2 and features a Kasumi Walnut Handle for superior comfort and control. Perfect for filleting fish and chopping chicken, it offers 135mm of precision cutting power.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue steel #2 \/ Kasumi \/ Japanese Handle","offer_id":47344305537255,"sku":"H401","price":39800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-Blue-Steel-2-Kasumi-Walnut-Handle-135mm-5_3-Musashi-Japanese-Kitchen-Knives.jpg?v=1780474895"},{"product_id":"santoku-sweden-stainless-steel-polished-western-handle-180mm","title":"Santoku Sweden Stainless Steel Polished Western Handle 180mm (7”)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and \u003c\/span\u003e\u003cspan\u003eJapanese\u003c\/span\u003e\u003cspan\u003e Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Polished \/ Western Handle","offer_id":47874736783591,"sku":"H437","price":34800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-Sweden-Stainless-Steel-Polished-Western-Handle-180mm-7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780475394"},{"product_id":"kaisaki-vg-10-nashiji-yaki-urushi-handle-120mm","title":"Kaisaki VG-10 Nashiji Yaki-Urushi Handle 120mm (4.7”)","description":"\u003cdiv\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis single blade is reminiscent of a smaller Yanagiba knife. In the early spring, many clam varieties, including short neck clams, hard clams, yellow clams, and egg cockles, are in season, providing you with a wide variety of textures and flavours to savour. Enjoying these delicacies, however, requires you to precisely remove their intestines, which is made easy with the Kaisaki knife. In addition to cleaning clams, the knife is ideal for peeling and carving vegetables and fruits and cleaning small fish like big-eye flatheads and sand borers. Its versatility turns the Kaisaki knife into a multifunctional companion for your kitchen.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Nashiji \/ Japanese Handle","offer_id":48337837916391,"sku":"H515","price":27800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Kaisaki-VG-10-Nashiji-Yaki-Urushi-Handle-120mm-4_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780476347"},{"product_id":"kaisaki-vg-10-nashiji-yaki-urushi-handle-105mm","title":"Kaisaki VG-10 Nashiji Yaki-Urushi Handle 105mm (4.1”)","description":"\u003cp data-mce-fragment=\"1\"\u003eThis single blade is reminiscent of a smaller Yanagiba knife. In the early spring, many clam varieties, including short neck clams, hard clams, yellow clams, and egg cockles, are in season, providing you with a wide variety of textures and flavours to savour. Enjoying these delicacies, however, requires you to precisely remove their intestines, which is made easy with the Kaisaki knife. In addition to cleaning clams, the knife is ideal for peeling and carving vegetables and fruits and cleaning small fish like big-eye flatheads and sand borers. Its versatility turns the Kaisaki knife into a multifunctional companion for your kitchen.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Nashiji \/ Japanese Handle","offer_id":48338196857063,"sku":"H514","price":25800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Kaisaki-VG-10-Nashiji-Yaki-Urushi-Handle-105mm-4_1-Musashi-Japanese-Kitchen-Knives.jpg?v=1780476358"},{"product_id":"kaisaki-vg-10-nashiji-yaki-urushi-handle-150mm","title":"Kaisaki VG-10 Nashiji Yaki-Urushi Handle 150mm (5.9”)","description":"\u003cdiv\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis single blade is reminiscent of a smaller Yanagiba knife. In the early spring, many clam varieties, including short neck clams, hard clams, yellow clams, and egg cockles, are in season, providing you with a wide variety of textures and flavours to savour. Enjoying these delicacies, however, requires you to precisely remove their intestines, which is made easy with the Kaisaki knife. In addition to cleaning clams, the knife is ideal for peeling and carving vegetables and fruits and cleaning small fish like big-eye flatheads and sand borers. Its versatility turns the Kaisaki knife into a multifunctional companion for your kitchen.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Nashiji \/ Japanese Handle","offer_id":48338208719079,"sku":"H516","price":29800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Kaisaki-VG-10-Nashiji-Yaki-Urushi-Handle-150mm-5_9-Musashi-Japanese-Kitchen-Knives.jpg?v=1780476369"},{"product_id":"petty-silver-steel-3-nashiji-zelkova-handle-140mm","title":"Petty Silver Steel #3 Nashiji Zelkova Handle 140mm (5.5”)","description":"\u003cp\u003eThis Petty knife with a Silver Steel #3 blade and Nashiji finish showcases the beauty of the Zelkova Handle. Sharp and durable at 150mm, it's the perfect tool to refine your culinary creations. Enjoy the versatility and elegance of this essential kitchen accessory!\u003c\/p\u003e\n\u003cp\u003eA mainstay of professional kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, slicing fruits and vegetables, chopping herbs, cutting cheese,\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003eand making garnishes.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Silver Steel #3 \/ Nashiji \/ Japanese Handle","offer_id":48847731917031,"sku":"H317-1","price":26800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Petty-Silver-Steel-3-Nashiji-Zelkova-Handle-140mm-5_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780477066"},{"product_id":"deba-silver-steel-3-kasumi-yaki-urushi-handle-150mm","title":"Deba Silver Steel #3 Kasumi Yaki Urushi Handle 150mm (5.9”)","description":"\u003cdiv class=\"product-block\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSay goodbye to stubborn fish-slicing tasks with the Deba Silver Steel #3 Kasumi Yaki Urushi Handle 150mm! This ultra-sharp knife is designed for precision cutting and filleting. \u003c\/p\u003e\n\u003cp\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Silver Steel #3 \/ Kasumi \/ Japanese Handle","offer_id":49124881531111,"sku":"H245-2","price":33800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-Silver-Steel-3-Kasumi-Yaki-Urushi-Handle-150mm-5_9-Musashi-Japanese-Kitchen-Knives.jpg?v=1780477507"},{"product_id":"nakiri-vg-1-tsuchime-western-mahogany-handle-165mm","title":"Nakiri VG-1 Tsuchime Western Mahogany Handle 165mm (6.5”)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMainly used for vegetables with a flat, rectangular blade and a flat tip. Most user-friendly knife with its thin and wide light blade. Best for cutting Napa and cabbage into strips. Also suitable for peeling, rotary cutting, shaving, and making garnish.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Tsuchime \/ VG-1 \/ Western Handle","offer_id":49504859717863,"sku":"H573","price":24800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Nakiri-VG-1-Tsuchime-Western-Mahogany-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780478189"},{"product_id":"yanagiba-blue-steel-2-damascus-shitan-handle-300mm","title":"Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)","description":"\u003cp\u003eThe Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue Steel #2 \/ Damascus \/ Japanese Handle","offer_id":49506525675751,"sku":"H586","price":79800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-Blue-Steel-2-Damascus-Shitan-Handle-300mm-11_8-Musashi-Japanese-Kitchen-Knives.jpg?v=1780478296"},{"product_id":"deba-vg-10-nashiji-yaki-urushi-handle-105mm","title":"Deba VG-10 Nashiji Yaki-Urushi Handle 105mm (4.1”)","description":"Deba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Nashiji \/ Japanese Handle","offer_id":49703179845863,"sku":"H615","price":26800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-VG-10-Nashiji-Yaki-Urushi-Handle-105mm-4_1-Musashi-Japanese-Kitchen-Knives.jpg?v=1780478564"},{"product_id":"deba-vg-10-nashiji-yaki-urushi-handle-90mm","title":"Deba VG-10 Nashiji Yaki-Urushi Handle 90mm (3.5”)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Nashiji \/ Japanese Handle","offer_id":49703250591975,"sku":"H614","price":25800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-VG-10-Nashiji-Yaki-Urushi-Handle-90mm-3_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780478574"},{"product_id":"deba-vg-10-nashiji-yaki-urushi-handle-120mm","title":"Deba VG-10 Nashiji Yaki-Urushi Handle 120mm (4.7”)","description":"Deba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Nashiji \/ Japanese Handle","offer_id":49703272349927,"sku":"H616","price":28800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-VG-10-Nashiji-Yaki-Urushi-Handle-120mm-4_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780478584"},{"product_id":"yanagiba-aus-8-polished-yaki-urushi-handle-240mm","title":"Yanagiba AUS-8 Polished Yaki Urushi Handle 240mm (9.4”)","description":"\u003cp\u003eThe Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":49826544517351,"sku":"H632","price":22800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-AUS-8-Polished-Yaki-Urushi-Handle-240mm-9_4-Musashi-Japanese-Kitchen-Knives.jpg?v=1780478771"},{"product_id":"yanagiba-aus-8-polished-oak-handle-240mm","title":"Yanagiba AUS-8 Polished Oak Handle 240mm (9.4”)","description":"\u003cp\u003eThe Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":49895327105255,"sku":"H632-1","price":22800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-AUS-8-Polished-Oak-Handle-240mm-9_4-Musashi-Japanese-Kitchen-Knives.jpg?v=1780479296"},{"product_id":"deba-blue-steel-2-damascus-shitan-handle-180mm","title":"Deba Blue Steel #2 Damascus Shitan Handle 180mm (7”)","description":"\u003cp\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue steel #2 \/ Damascus \/ Japanese Handle","offer_id":49899669946599,"sku":"H654","price":70800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-Blue-Steel-2-Damascus-Shitan-Handle-180mm-7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780479326"},{"product_id":"yanagiba-aus-8-polished-oak-handle-210mm","title":"Yanagiba AUS-8 Polished Oak Handle 210mm (8.3”)","description":"\u003cp\u003eThe Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":49962627104999,"sku":"H631-1","price":19800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-AUS-8-Polished-Oak-Handle-210mm-8_3-Musashi-Japanese-Kitchen-Knives.jpg?v=1780479934"},{"product_id":"yanagiba-aus-8-polished-oak-handle-300mm","title":"Yanagiba AUS-8 Polished Oak Handle 300mm (11.8”)","description":"\u003cp\u003eThe Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":50027218960615,"sku":"H634-1","price":26800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-AUS-8-Polished-Oak-Handle-300mm-11_8-Musashi-Japanese-Kitchen-Knives.jpg?v=1780480373"},{"product_id":"yanagiba-aus-8-polished-dark-blue-urushi-handle-240mm","title":"Yanagiba AUS-8 Polished Dark Blue Urushi Handle 240mm (9.4”)","description":"\u003cp\u003eThe Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":50101590327527,"sku":"H632-2","price":22800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-AUS-8-Polished-Dark-Blue-Urushi-Handle-240mm-9_4-Musashi-Japanese-Kitchen-Knives.jpg?v=1780480522"},{"product_id":"chinese-cleaver-vg-10-damascus-cherry-handle-180mm","title":"Chinese Cleaver VG-10 Damascus Cherry Handle 180mm (7”)","description":"\u003cp\u003eChinese Cleavers are generally available in blade lengths between 180 and 220 mm, with a typical blade height of around 100mm. Their weight varies from a relatively light 300g up to a massive 900g! Their large, heavy blades are suitable for breaking down chickens, mincing meat and vegetables, and even scraping ingredients.\u003c\/p\u003e\n\u003cdiv class=\"Polaris-Box_375yx\"\u003e\n\u003cdiv id=\":rokq:\" class=\"Polaris-Popover__Content_xd1mk Polaris-Popover__Content--fluidContent_141kh\"\u003e\n\u003cdiv class=\"Polaris-Popover__Pane_yisof Polaris-Scrollable_1ed9o Polaris-Scrollable--vertical_uiuuj Polaris-Scrollable--horizontal_17qq4\" data-polaris-scrollable=\"true\"\u003e\n\u003cdiv class=\"Polaris-Popover__Pane_yisof Polaris-Scrollable_1ed9o Polaris-Scrollable--vertical_uiuuj Polaris-Scrollable--horizontal_17qq4\" data-polaris-scrollable=\"true\"\u003e\n\u003cdiv class=\"_Container_b3ydm_1\"\u003e\n\u003cdiv class=\"_OutputSection_cdfjs_1\" aria-live=\"polite\"\u003e\n\u003cdiv class=\"_ContentWrapper_cdfjs_22\"\u003e\n\u003cdiv class=\"_Content_cdfjs_22 Polaris-Scrollable_1ed9o Polaris-Scrollable--vertical_uiuuj Polaris-Scrollable--horizontal_17qq4\" data-polaris-scrollable=\"true\"\u003e\n\u003cdiv class=\"Polaris-Box_375yx\"\u003e\n\u003cdiv class=\"Polaris-HorizontalStack_dv6q6\"\u003e\n\u003cdiv class=\"_TextOutput_5pg1p_1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"MUSASHI","offers":[{"title":"VG-10 \/ Japanese Handle \/ Damascus","offer_id":50155768217831,"sku":"H690","price":28800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Chinese-Cleaver-VG-10-Damascus-Cherry-Handle-180mm-7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780480760"},{"product_id":"gyuto-aus-10-polished-maple-green-handle-240mm","title":"Gyuto Blue Super Polished Maple Green Handle 240mm (9.4”)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAll-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps easy slicing meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its curved blade helps you apply force to cut food without effort.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue Super \/ Polished \/ Japanese Handle","offer_id":50159594537191,"sku":"H695","price":44800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Gyuto-Blue-Super-Polished-Maple-Green-Handle-240mm-9_4-Musashi-Japanese-Kitchen-Knives.jpg?v=1780480981"},{"product_id":"yanagiba-sk-steel-kasumi-oak-handle-210mm","title":"Yanagiba SK Steel Kasumi Oak Handle 210mm (8.3”)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eUsed to cut raw seafood and beef into thin slices for Sashimi, etc. Often used in Sushi restaurants. It has a long blade on only one side, keeping the food beautifully cut and fresh.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"SK \/ Kasumi \/ Japanese Handle","offer_id":50232352243943,"sku":"H582-1","price":21800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-SK-Steel-Kasumi-Oak-Handle-210mm-8_3-Musashi-Japanese-Kitchen-Knives.jpg?v=1780481165"},{"product_id":"usuba-sk-steel-kasumi-oak-handle-150mm","title":"Usuba SK Steel Kasumi Oak Handle 150mm (5.9”)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e“Usuba” Knifes were designed to effortlessness prepare vegetables and fruits. The name itself translates to “thin blade,” used to cut and slice vegetables and fruits without damaging fibers. Their single beveled design helps to achieve thiner and more precise slices and cuts. Prefect for peeling tasks as well.\u003c\/span\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"SK \/ Kasumi \/ Japanese Handle","offer_id":50232375869671,"sku":"H704","price":25800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Usuba-SK-Steel-Kasumi-Oak-Handle-150mm-5_9-Musashi-Japanese-Kitchen-Knives.jpg?v=1780481176"},{"product_id":"deba-aus-8-polished-yaki-urushi-handle-120mm","title":"Deba AUS-8 Polished Yaki-Urushi Handle 120mm (4.7”)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":50258023153895,"sku":"H715","price":16800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-AUS-8-Polished-Yaki-Urushi-Handle-120mm-4_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780481334"},{"product_id":"deba-aus-8-polished-dark-blue-urushi-handle-120mm","title":"Deba AUS-8 Polished Dark Blue Urushi Handle 120mm (4.7”)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":50258035474663,"sku":"H715-1","price":16800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-AUS-8-Polished-Dark-Blue-Urushi-Handle-120mm-4_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780481345"},{"product_id":"yanagiba-aus-8-polished-sumi-urushi-handle-240mm","title":"Yanagiba AUS-8 Polished Sumi Urushi Handle 240mm (9.4”)","description":"\u003cp\u003eThe Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"AUS-8 \/ Polished \/ Japanese Handle","offer_id":50276872782055,"sku":"H632-3","price":22800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Yanagiba-AUS-8-Polished-Sumi-Urushi-Handle-240mm-9_4-Musashi-Japanese-Kitchen-Knives.jpg?v=1780481393"},{"product_id":"santoku-blue-steel-2-kurouchi-ebony-handle-165mm","title":"Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":50290761236711,"sku":"H048-1","price":27800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-Blue-Steel-2-Kurouchi-Ebony-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780481536"},{"product_id":"petty-vg-10-polished-marbled-maple-handle-150mm","title":"Petty VG-10 Polished Marbled Maple Handle 150mm (5.9”)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecommended as a second knife. Useful for beveling \u0026amp; making decorative cuts, vegetables, and peeling fruit. Helpful for fine work, such as cutting fruit, removing potato sprouts, etc.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Polished \/ Japanese Handle","offer_id":50310574342375,"sku":"H629-1","price":59800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Petty-VG-10-Polished-Marbled-Maple-Handle-150mm-5_9-Musashi-Japanese-Kitchen-Knives.jpg?v=1780481706"},{"product_id":"bunka-silver-steel-3-damascus-buffalo-wenge-handle-170mm","title":"Bunka Silver Steel #3 Damascus Buffalo Wenge Handle 170mm (6.7”)","description":"\u003cdiv class=\"shopify-section index-section\" id=\"shopify-section-template--16081184030951__16630172105882526d\"\u003e\n\u003cdiv class=\"text-left page-width\"\u003e\n\u003cdiv class=\"theme-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cp\u003eBunka knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a Yanagi for vegetables, and a longer blade than an Usuba for slicing fish with ease. The user need to be more skilled with traditional Japanese knives in order to utilize this unique Bunka style design properly. Traditionally, these knives are used only by head chefs as a symbol of status.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Silver Steel #3 \/ Damascus \/ Japanese Handle","offer_id":50367913525479,"sku":"H003-6","price":68800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Bunka-Silver-Steel-3-Damascus-Buffalo-Wenge-Handle-170mm-6_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780482040"},{"product_id":"santoku-white-steel-1-polished-oak-handle-165mm","title":"Santoku White Steel #1 Polished Oak Handle 165mm (6.5”)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"White steel #1 \/ Polished \/ Japanese Handle","offer_id":50401712701671,"sku":"H286-3","price":46800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-White-Steel-1-Polished-Oak-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780482314"},{"product_id":"nakiri-vg-5-tsuchime-western-handle-160mm","title":"Nakiri VG-5 Tsuchime Western Handle 160mm (6.3”)","description":"\u003cp\u003e\u003cspan\u003eMainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-5 \/ Tsuchime \/ Western Handle","offer_id":50450156847335,"sku":"H761","price":21800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Nakiri-VG-5-Tsuchime-Western-Handle-160mm-6_3-Musashi-Japanese-Kitchen-Knives.jpg?v=1780482591"},{"product_id":"kobunka-blue-steel-2-kurouchi-ebony-handle-120mm","title":"Kobunka Blue Steel #2 Kurouchi Ebony Handle 120mm (4.7”)","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBunka knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a Yanagi for vegetables, and a longer blade than an Usuba for slicing fish with ease. The user need to be more skilled with traditional Japanese knives in order to utilize this unique Bunka style design properly. Traditionally, these knives are used only by head chefs as a symbol of status.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue Steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":50454492709095,"sku":"H768","price":24800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Kobunka-Blue-Steel-2-Kurouchi-Ebony-Handle-120mm-4_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780482797"},{"product_id":"kobunka-blue-steel-2-kurouchi-ebony-handle-80mm","title":"Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBunka knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a Yanagi for vegetables, and a longer blade than an Usuba for slicing fish with ease. The user need to be more skilled with traditional Japanese knives in order to utilize this unique Bunka style design properly. Traditionally, these knives are used only by head chefs as a symbol of status.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":50454758097127,"sku":"H769","price":22800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Kobunka-Blue-Steel-2-Kurouchi-Ebony-Handle-80mm-3_1-Musashi-Japanese-Kitchen-Knives.jpg?v=1780482817"},{"product_id":"petty-vg-10-damascus-marbled-maple-handle-150mm","title":"Petty VG-10 Damascus Marbled Maple Handle 150mm (5.9”)","description":"\u003cdiv\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA mainstay of professional kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, slicing fruits and vegetables, chopping herbs, cutting cheese,\u003cspan data-mce-fragment=\"1\" class=\"Apple-converted-space\"\u003e  \u003c\/span\u003eand making garnishes.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"product-description\" data-readmore=\"\" aria-expanded=\"true\" id=\"rmjs-1\"\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Damascus \/ Japanese Handle","offer_id":50493893935335,"sku":"H785","price":75800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Petty-VG-10-Damascus-Marbled-Maple-Handle-150mm-5_9-Musashi-Japanese-Kitchen-Knives.jpg?v=1780483331"},{"product_id":"deba-white-steel-2-kurouchi-tsuchime-yaki-urushi-handle-165mm","title":"Deba White Steel #2 Kurouchi Tsuchime Yaki Urushi Handle 165mm (6.5”)","description":"\u003cp\u003eDeba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"White steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":50561006895335,"sku":"H802","price":39800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Deba-White-Steel-2-Kurouchi-Tsuchime-Yaki-Urushi-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780483789"},{"product_id":"nakiri-blue-steel-2-kurouchi-ebony-handle-120mm","title":"Nakiri Blue Steel #2 Kurouchi Ebony Handle 120mm (4.7”)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eMainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue Steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":50571233263847,"sku":"H807","price":22800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Nakiri-Blue-Steel-2-Kurouchi-Ebony-Handle-120mm-4_7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780483881"},{"product_id":"nakiri-vg-1-nashiji-western-mahogany-handle-165mm","title":"Nakiri VG-1 Nashiji Western Mahogany Handle 165mm (6.5”)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eMainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-1 \/ Nashiji \/ Western Handle","offer_id":50578634997991,"sku":"H808","price":24800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Nakiri-VG-1-Nashiji-Western-Mahogany-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780483922"},{"product_id":"santoku-sweden-stainless-steel-polished-western-black-handle-180mm","title":"Santoku Sweden Stainless Steel Polished Western Black Handle 180mm (7”)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and \u003c\/span\u003e\u003cspan\u003eJapanese\u003c\/span\u003e\u003cspan\u003e Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.\u003c\/span\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Polished \/ Western Handle","offer_id":50608131244263,"sku":"H821","price":17800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-Sweden-Stainless-Steel-Polished-Western-Black-Handle-180mm-7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780484125"},{"product_id":"santoku-vg-10-damascus-western-round-handle-180mm-1","title":"Santoku VG-10 Damascus Western Round Handle 180mm (7”)","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-fragment=\"1\"\u003e“Santoku\" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-fragment=\"1\"\u003eJapanese\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-fragment=\"1\"\u003e Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"rmjs-1\" aria-expanded=\"true\" data-readmore=\"\" class=\"product-description\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"VG-10 \/ Damascus \/ Western Handle","offer_id":50617858359527,"sku":"H045-1","price":29800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Santoku-VG-10-Damascus-Western-Round-Handle-180mm-7-Musashi-Japanese-Kitchen-Knives.jpg?v=1780484209"}],"url":"https:\/\/www.musashihamono.com\/collections\/crafted-for-holidays.oembed?page=3","provider":"MUSASHI","version":"1.0","type":"link"}