{"product_id":"bunka-blue-steel-2-kurouchi-sumi-urushi-handle-165mm","title":"Bunka Blue Steel #2 Kurouchi Buffalo Teak Handle 165mm (6.5”)","description":"Bunka knives are one of the few versatile traditional Japanese blades and are suitable for use as both slicing knives and paring knives.\n\u003cp\u003e\u003c\/p\u003eThese sword-shaped knives are characterized by a straight and wide blade and have a longer blade length than many other knives, allowing for effortless cutting of vegetables, fish and meat.\n\u003cp\u003e\u003c\/p\u003eThe user should have advanced skills in handling traditional Japanese knives to make the most of the unique bunka design.\n\u003cp\u003e\u003c\/p\u003eTraditionally, these knives are often used by chefs as a sign of their status.","brand":"MUSASHI JAPAN","offers":[{"title":"Blue steel #2 \/ Kurouchi \/ Japanese Handle","offer_id":47559358251239,"sku":"H430","price":37800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/9433\/0781\/files\/Bunka-Blue-Steel-2-Kurouchi-Buffalo-Teak-Handle-165mm-6_5-Musashi-Japanese-Kitchen-Knives.jpg?v=1780475135","url":"https:\/\/www.musashihamono.com\/de\/products\/bunka-blue-steel-2-kurouchi-sumi-urushi-handle-165mm","provider":"MUSASHI","version":"1.0","type":"link"}