Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI
Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI
Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI
Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI
Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI
Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI
Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI
Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm-MUSASHI

Gyuto Blue steel #2 Kurouchi Damascus Rosewood Handle 210mm

Regular price ¥26,800 ¥26,800

Knife name: Gyuto
Material: Blue steel #2/Aogami No.2
Finish: Kurouchi Damascus
Handle: Rosewood Handle
Blade type: Double-edged
Blade length: 210mm
Origin: Tosa City in Kochi prefecture

The Gyuto is the Japanese version of the classic Western Chef’s knife. It is a true multi-purpose knife that can perform wide range of tasks, can be used with a variety of different cutting techniques and is suitable for cutting the vast majority of meats, fishes, vegetables and fruits.

Aogami No.2 (Hitachi Metals Ltd.) is made by adding Chromium and Tungsten / Wolfram to Shirogami No.2. This results in increased toughness and the production of hard carbide molecules which improve edge retention. Many knife users have noted that while Aogami No.2 is very similar to Shirogami No.2 in terms of edge sharpness, it has slightly superior edge retention.
C 1.05- 1.15 % | Cr 0.2-0.5 % | W 1.0-1.5 %

Kurouchi Finish, the unprocessed (black) part on the top side of the blade has already developed a dark patina, which protects the blade and gives it a traditional Japanese look.

The beauty of Damascus pattern meets with Japanese Hagane core edge, that creates distinctive harmony and attract both enthusiasts of Damascus and Hagane. You can find this combination from the Blacksmith’s forged knives.

-NOTICE-
■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Customer Reviews

Based on 34 reviews
88%
(30)
12%
(4)
0%
(0)
0%
(0)
0%
(0)
s
spiro
Amazing

I absolutely love these knives. I’m a home cook who loves to cook gourmet meals. These knives are a work of art.

C
Chad

Very handy knife. Sharp with good handling.

W
Wade

I have purchased several knives and they are spectacular and the service has also been spectacular.

G
Graham

i am loving this knife. the knife is heavier than my other chef's knives, and this has turned out to be a real boost for me in knocking out prep. feels great, looks amazing, love it in every possible way. feels worth every penny.

G
Gabor
Finest!

This is the finest knife I own. Outstanding blade and great feel in the hand. Thank you for the exceptional craftsmanship.

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material
Sharpness
Rust-resistant
Hardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3
★★★★★★★★★★★★★★★★
White steel #1
★★★★★★★★★★★★
White steel #2
★★★★★★★★★★★
Blue steel #1
★★★★★★★★★★★★★
Blue steel #2
★★★★★★★★★★★★★
Aogami Super
★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs

x