Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm
Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm
Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm
Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm
Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm
Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm
Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm
Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm

Kiritsuke Santoku Blue steel #2 Nashiji Stainless Clad Western Handle 195mm

Regular price ¥21,800 ¥21,800

Knife name: Kiritsuke Santoku
Material: Blue steel #2/Aogami No.2
Finish: Nashiji Stainless Clad
Handle: Western Handle
Blade type: Double-edged
Blade length: 195 mm
Origin: Seki City in Gifu prefecture

The Santoku, which translates in to English as either “three-purpose" or “three virtues”, gained this name because it is well suited to cutting meat, fish, and vegetables. Santoku knives are often recommended as a multi-purpose kitchen knife for home cooks, and it is more commonly found in Japanese households than Gyuto knives.

The Japanese term “Nashiji” (English: Pear skin pattern) refers to the result of a technique that appears to leave the surface finish of a blade looking unfinished and rustic.

Aogami No.2 (Hitachi Metals Ltd.) is made by adding Chromium and Tungsten / Wolfram to Shirogami No.2. This results in increased toughness and the production of hard carbide molecules which improve edge retention. Many knife users have noted that while Aogami No.2 is very similar to Shirogami No.2 in terms of edge sharpness, it has slightly superior edge retention.
C 1.05- 1.15 % | Cr 0.2-0.5 % | W 1.0-1.5 %

The edge is the carbon steel which is examined good carbon steel, forged and clad stainless. Since the side is stainless steel, it is hard to rust and it is sanitary.

-NOTICE-
■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Customer Reviews

Based on 10 reviews
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a
alex
Great knives

Perfect balance and weight as well as an amazing sharpness. Really well made couldn't have asked for a better suited knife for me

A
Adam

Premium cutting experience! A work of art beautifully crafted. I highly recommend for any person who is into their art of cooking.

A
Anton

Great service and quick delivery. Fantastic knife, thank you!

M
Martin

This knife set are extremely good value, great balance and sharpness will defo be buying others, brilliant.

A
Adam

Very sharp and such good quality!

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material
Sharpness
Rust-resistant
Hardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3
★★★★★★★★★★★★★★★★
White steel #1
★★★★★★★★★★★★
White steel #2
★★★★★★★★★★★
Blue steel #1
★★★★★★★★★★★★★
Blue steel #2
★★★★★★★★★★★★★
Aogami Super
★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs

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