My knife is wonderful. Have not used it at all. It goes into my collection.
great product, fast shipping times, I recommend it!
It's been a month with this knife and I'm surprised at how much I find it the perfect knife for vegetable prep. The flat makes it easy for most chopping. While the aogami super steel has been holding a nice edge. Very happy. Thanks Koki for another perfect process from online purchase through same day shipping to fast international delivery.
The knife is simply delicious! Very balanced, razor-sharp and incredibly beautiful. Delivery to the threshold in Russia 6 days. The perfect shop for perfect knives! Thank you very much!!!
My husband is a gourmet chef, and asked for this knife as a Birthday present. He is delighted with the knife. We would definitely recommend this product.
By applying the traditional forging method, the molecules of iron, which is the material, are finely arranged, leading to the completion of a "live kitchen knife" that breathes.
The process of heating and forging each material for molding is repeated three or four times, and before carbon is released from the steel and the original power is not lost, it is quickly shaped into a blade and creates durability.
The blade is the most important for achieving the best sharpness. Produces uncompromising sharpness that can be sharpened at our own factory with blades.
We place the highest priority on a shape that is durable, luxurious, easy to grip, and does not get tired even after long-term use.
|Sliver steel #3||★★★★||★★★★||★★★★||★★★★|
|White steel #1||★★★★★||★||★★★★||★★★|
|White steel #2||★★★★||★||★★★||★★★★|
|Blue steel #1||★★★★||★★||★★★★★||★★|
|Blue steel #2||★★★★||★★||★★★★||★★★|
Best Price Guarantee
We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.
Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.
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