I bought this for my partner for Christmas this year, after getting him a zelite knife last year.
He is mad about the Japanese method of making knives and I really wanted
to get him something real that he would absolutely adore. The Nakiri knife is so beautiful, I couldn't help showing him the knife when it arrived. He isn't allowed to have it til Christmas day, but I definitely made the right choice! He is so happy and so am I. Thank you for the letter and for the care you took as well.
The volume of positive reviews speaks for itself. Bought it as a gift for my father. The knife itself is fantastic: it is effortless to use, quite simply beautiful and a joy to own. With bespoke and excellent customer service I cannot recommend the product or company enough.
The knife is very good looking and very sharp
I purchased one of these knives maybe 5 years ago and have since purchased 3 more as gifts for friends, when they get married. I’ve never needed to sharpen this knife, and I rarely use any other knives in my kitchen.
Great for slicing tomatoes.
With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.
The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.
The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.
The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.
|Sliver steel #3||★★★★||★★★★||★★★★||★★★★|
|White steel #1||★★★★★||★||★★★★||★★★|
|White steel #2||★★★★||★||★★★||★★★★|
|Blue steel #1||★★★★||★★||★★★★★||★★|
|Blue steel #2||★★★★||★★||★★★★||★★★|
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We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.
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Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.
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