Aogami-Super Gyuto/Nakiri Set Traditional Washi Gift Wrapping-Blue-Aogami Super-Damascus-[Musashi]-[Japanese-Kitchen-Knives]
Aogami-Super Gyuto/Nakiri Set Traditional Washi Gift Wrapping-Blue-Aogami Super-Damascus-[Musashi]-[Japanese-Kitchen-Knives]
Aogami-Super Gyuto/Nakiri Set Traditional Washi Gift Wrapping-Blue-Aogami Super-Damascus-[Musashi]-[Japanese-Kitchen-Knives]
Aogami-Super Gyuto/Nakiri Set Traditional Washi Gift Wrapping-Blue-Aogami Super-Damascus-[Musashi]-[Japanese-Kitchen-Knives]

Aogami-Super Gyuto/Nakiri Set Traditional Washi Gift Wrapping-Blue

G008

Regular price¥69,000
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All-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps easy slicing meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its warped blade helps you apply force to cut food without effort.

Mainly used for vegetables with a flat, rectangular blade and a flat tip. Most user-friendly knife with its thin and wide light blade. Best for cutting Napa and cabbage into strips. Also suitable for peeling, rotary cutting, shaving, and making garnish.

Aogami-Super Carbon Steel | Blue Super Steel
Aogami-Super (Hitachi Metals Ltd.) is one of the greatest Japanese Carbon Steels. In addition to containing more Carbon, Chromium and Tungsten than Blue Steel No.1, it also includes Molybdenum. It has very good edge sharpness and excellent edge retention, but is also capable of attaining high hardness without being brittle. Consequently, many knife enthusiasts rate Aogami Super as one of the very best High Carbon Steels in the world.

The knife bears visible impressions of the hand-forging process (round hammer dents on the blade), which gives it a beautiful finish and also prevents food from sticking to the blade.

Blade Material: Aogami-Super

Blade HRC: 63~65

Blade Finish: Tsuchime

Blade Type: double-edged

Blade Length: Gyuto 210mm;Nakiri 165mm

Blade Thinckness:

Weight:

Handle: Walnut Handle

Origin: Miki City in Hyogo prefecture

Availability Sheath: Yes(Choosing the fit sheath)

■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Customer Reviews

Based on 4 reviews
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N
Nigel Williamson
Superb

Beautifully crafted knives, exactly what you would expect for a Japanese maker. Extremely happy with this purchase and look forward to adding to my collection in the future.
Highly recommended.
Very quick delivery from Japan to the UK!

S
Stefano Piccinno
Excellent quality

Absolutely amazed by the quality!!!
If you are looking for some serious knives don’t look any further!!!!
I am a chef by trade and I have seen many knives but not as such quality!!!
Packaged beautifully and fast delivery considering is shipped from Japan.
Thank you musashi for producing amazing knives!

H
Harald Tinkhauser
Amazing Knives

Working with both knives Is a real joy. I had high expectations when I ordered them and they were even exceeded on the first use. I send a big thank you to the Musashi Team for this great craftmanship.

J
Jens

Erittäin kaunis, täydellinen lahja

Also Consider

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★
White steel #2★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs