Grafted Cutting Knife Aogami-super 90mm Pointed-[Musashi]-[Japanese-Kitchen-Knives]
Grafted Cutting Knife Aogami-super 90mm Pointed-[Musashi]-[Japanese-Kitchen-Knives]
Grafted Cutting Knife Aogami-super 90mm Pointed-[Musashi]-[Japanese-Kitchen-Knives]
Grafted Cutting Knife Aogami-super 90mm Pointed-[Musashi]-[Japanese-Kitchen-Knives]
Grafted Cutting Knife Aogami-super 90mm Pointed-[Musashi]-[Japanese-Kitchen-Knives]
Grafted Cutting Knife Aogami-super 90mm Pointed-[Musashi]-[Japanese-Kitchen-Knives]
Grafted Cutting Knife Aogami-super 90mm Pointed-[Musashi]-[Japanese-Kitchen-Knives]

Grafted Cutting Knife Aogami-super 90mm Pointed

N028

Regular price¥5,800
/

Blade length: 90mm
Material: Yasugi Aogami Super Steel

A horizontal knife made from the finest blue paper super steel. It is a useful item everywhere, such as wood and bamboo work.

A scabbard horizontal hand knife that is convenient for model making, bamboo work, drilling, and other small work. It has excellent sharpness and is easy to use. We use the finest cutlery steel.

It can be used for do-it-yourself, model, bamboo work, gardening, school work, and more.Not only professionals, but also women and elementary school children can use it with peace of mind. Excellent craftsmanship makes each one carefully, so the sharpness is outstanding.

Aogami-Super Carbon Steel | Blue Super Steel
Aogami-Super (Hitachi Metals Ltd.) is one of the greatest Japanese Carbon Steels. In addition to containing more Carbon, Chromium and Tungsten than Blue Steel No.1, it also includes Molybdenum. It has very good edge sharpness and excellent edge retention, but is also capable of attaining high hardness without being brittle. Consequently, many knife enthusiasts rate Aogami Super as one of the very best High Carbon Steels in the world.

* Since a knife is a knife that cuts well, please be careful when using it. Do not touch the cutting edge directly. Please note that there is a risk of Kozil and blade spilling.

Aogami-Super Carbon Steel | Blue Super Steel
Aogami-Super (Hitachi Metals Ltd.) is one of the greatest Japanese Carbon Steels. In addition to containing more Carbon, Chromium and Tungsten than Blue Steel No.1, it also includes Molybdenum. It has very good edge sharpness and excellent edge retention, but is also capable of attaining high hardness without being brittle. Consequently, many knife enthusiasts rate Aogami Super as one of the very best High Carbon Steels in the world.

Blade Material: Aogami-super

Blade HRC: 63~65

Blade Finish:

Blade Type: Single-edged

Blade Length: 90mm

Blade Thinckness:

Weight:

Handle:

Origin: Miki City in Hyogo prefecture

Availability Sheath: No(Choosing the fit sheath)

■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Customer Reviews

Based on 3 reviews
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E
Emily Boucker
Amazing!

We bought two knives, both simple but beautiful. The craftsmanship is amazing, really high quality and timeless, not gimmicky like a lot of other knives advertised on the internet. Arrived a lot quicker than I’d thought too. Will be buying more soon!

P
PAULINE

Very sharp and strong

G
Grigor
Good for wood working

Good for wood working

Also Consider

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★
White steel #2★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs