Blue Steel #1
Le Blue Steel #1 est similaire au Blue Steel #2, mais le carbone et le tungstène / Wolfram supplémentaires se traduisent par une rétention et une ténacité des bords encore meilleures. L'acier est peut-être le plus souvent utilisé dans les couteaux japonais traditionnels à simple biseau de haute qualité.
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The knife has a good balance and weight and it fits my hand perfectly. The details on the Damascus patterned blade is very beautiful and is such an attention grabber when my guests see me using my knife.

ALLEN
This is my second purchase of a knife. Knifes are amazing. I feel pleasure when I use them without telling that they look like peace of art. Thank you Musashihamono for good quality, speed shipment. Highly recommend the product.

LYLY
I was shopping for a new yanagi .I’ve shopped with musashihamono for many years now, so I knew I could trust whatever they put their name on. It is an absolute bargain at the current price. Incredibly light with a beautiful polished blade.Amazing for slicing fruit. Highly recommended!
