Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm-Aogami Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]

Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm

H111

일반 가격¥31,800
/

Experience incredible cutting power and precision with this Nakiri Stainless Clad Aogami-Super Kurouchi Tsuchime Western Handle 165mm. With its sharp edge and robust Aogami-Super construction, you'll be able to slice, dice, and carve like a pro! What are you waiting for? Get your hands on this top-of-the-line Nakiri knife today!

Mainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.

Aogami-Super Carbon Steel | Blue Super Steel
Aogami-Super (Hitachi Metals Ltd.) is one of the greatest Japanese Carbon Steels. In addition to containing more Carbon, Chromium and Tungsten than Blue Steel No.1, it also includes Molybdenum. It has very good edge sharpness and excellent edge retention, but is also capable of attaining high hardness without being brittle. Consequently, many knife enthusiasts rate Aogami Super as one of the very best High Carbon Steels in the world.

Kurouchi Finish, the unprocessed (black) part on the top side of the blade has already developed a dark patina, which protects the blade and gives it a traditional Japanese look.

The knife bears visible impressions of the hand-forging process (round hammer dents on the blade), which gives it a beautiful finish and also prevents food from sticking to the blade.

블레이드 재질: Aogami-Super

블레이드 HRC: 60~63

블레이드 마감: Kurouchi Tsuchime

블레이드 유형: Double-edged

블레이드 길이: 165mm

블레이드 두께: 2mm

총 길이:

핸들 길이:

무게: 215g

핸들: Western Handle

원산지: Tosa City in Kochi prefecture

포함된 겹: Yes (적합한 겹 선택)

■ 칼을 비틀며 사용하지 마십시오.
■ 뼈, 얼음 또는 딱딱한 물건을 자를 때는 적절한 칼을 사용하십시오.
■ 이미지는 샘플 제품의 것입니다. 각 제품은 수작업으로 제작되기 때문에 색상, 무게, 무늬 및 크기가 다를 수 있습니다.
■ 칼 날을 보호하기 위해 부드러운 플라스틱이나 나무의 절단판을 사용하십시오.
■ 갑자기 가열하거나 식히지 마십시오. 그렇게 하면 강철의 구조가 변할 수 있습니다.
■ 추가 문의 사항이 있으면 언제든지 저희에게 문의하십시오.

Customer Reviews

Based on 9 reviews
89%
(8)
11%
(1)
0%
(0)
0%
(0)
0%
(0)
K
Kevin O.
Great knife

A perfect knife for my first carbon experience. It replaced a vg10 tojiro dp

K
Kwangsup C.

Feels light and very sharp out of the box. Carbon steel care was easier than she thought! Very thin behind the edge. The handle was very comfortable too!

K
Kyusi

I've always liked sharp things because I like sharp straight razors. Naturally this carried over to my kitchen knives as I love to cook. This was my first Japanese knife purchase. All my other knives are German. I have to say this knife is amazing. It's light, well balanced and super sharp.

R
Ruan Bester
Excellent!!

Excellent product quality and transport time is super fast.

R
Ricardo González
Great knives ....

Great knives, I really enjoyed them a lot, I even started to buy you more for gifts, the only bad thing is that the last two shipments have been submitted to customs and I have to pay a big amount of taxes.
I did not have to pay taxes in my first three purchases.

다음 사항도 고려하십시오.

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
실버 스틸 #3★★★★★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★
블루 스틸 #1★★★★★★★★★★★★★★
블루 스틸#2★★★★★★★★★★★★★
아오가미 슈퍼★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs