Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm-Damascus-VG-10-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm

H049

일반 가격¥54,800
/

Experience the artistry of Japanese knife-making with the Kiritsuke Petty VG-10 Damascus Kompright Red Handle 150mm. Crafted with the utmost precision and care, this Damascus steel knife features a superior VG-10 cutting core, designed to stay sharp for a lifetime of use. The elegant red handle lends an exclusive, luxurious touch, making this knife a must-have for chefs and serious cooks.

VG-10 Stainless Steel
VG-10 (Takefu Special Steel Co., Ltd.) is one of the most popular and highly regarded Japanese Stainless Steels for making cutlery. It has strong corrosion-resistance and can provide very good edge sharpness and edge retention. VG-10 belongs to a group of steels called "Cobalt Steels”, but it also contains Vanadium, which improves its strength, toughness and edge retention.

Damascus is a laminated steel knife made of several layers of different steel materials. The center of the blade is made of hard steel for sharpness, and both sides are covered with multiple soft steel materials. The multiple steels are metallurgically joined, not by plating or glue. The more the blade is forged, the more complex the ripples become, and the more beautiful the unique grain pattern becomes.

블레이드 재질: VG-10

블레이드 HRC: 60~61

블레이드 마감: 다마스쿠스

블레이드 유형: Double-edged

블레이드 길이: 150mm

블레이드 두께: 2mm

총 길이:

핸들 길이:

무게: 80g

핸들: Kompright Red Handle

원산지: Seki City in Gifu prefecture

포함된 겹: Yes (적합한 겹 선택)

■ 칼을 비틀며 사용하지 마십시오.
■ 뼈, 얼음 또는 딱딱한 물건을 자를 때는 적절한 칼을 사용하십시오.
■ 이미지는 샘플 제품의 것입니다. 각 제품은 수작업으로 제작되기 때문에 색상, 무게, 무늬 및 크기가 다를 수 있습니다.
■ 칼 날을 보호하기 위해 부드러운 플라스틱이나 나무의 절단판을 사용하십시오.
■ 갑자기 가열하거나 식히지 마십시오. 그렇게 하면 강철의 구조가 변할 수 있습니다.
■ 추가 문의 사항이 있으면 언제든지 저희에게 문의하십시오.

Customer Reviews

Based on 20 reviews
90%
(18)
10%
(2)
0%
(0)
0%
(0)
0%
(0)
J
J.W.
Handle defect

I received this knife as a Christmas gift and was washed and put away after each use. Never placed in the dishwasher. Well cared for. Knife split on the upper portion of the handle. I noticed it when the blade became loose.

J
Jurgen
Beautiful and highly functional vegetable knife

This is a beautiful and very sharp knife. Easy to handle and feels great in the hand. Very sharp and does everything it is meant to do. It quickly became my favorite vegetable knife. Feels good both in left and right hand (I am ambidextrous).

V
Victor

Its so beautiful, sharp, perfect on my hands, well balance and i like the weight. I'm gonna buy more of his knives as my collection. Also i will recommend this product to my friends.

c
carl

It is absolutely effortless to use this knife. Wish i had it 20 years ago!

c
carl

Love the whole concept of this chopping design, so simple. Excellent quality and design.

다음 사항도 고려하십시오.

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
실버 스틸 #3★★★★★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★
블루 스틸 #1★★★★★★★★★★★★★★
블루 스틸#2★★★★★★★★★★★★★
아오가미 슈퍼★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs