Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm

H424

¥21,800
/

Recommended as a second knife. Useful for beveling & making decorative cuts, vegetables, and peeling fruit. Helpful for fine work, such as cutting fruit, removing potato sprouts, etc.

Aogami-Super Carbon Steel | Blue Super Steel
Aogami-Super (Hitachi Metals Ltd.) is one of the greatest Japanese Carbon Steels. In addition to containing more Carbon, Chromium and Tungsten than Blue Steel No.1, it also includes Molybdenum. It has very good edge sharpness and excellent edge retention, but is also capable of attaining high hardness without being brittle. Consequently, many knife enthusiasts rate Aogami Super as one of the very best High Carbon Steels in the world.

Migaki (Polished) line of knives feature beautiful edge geometry and are quite thin behind the edge and at the spine. They have an excellent cutting feel and are light and feel very nimble and comfortable in the hand.

블레이드 재질: Aogami-Super

블레이드 HRC: 60~63

블레이드 마감: 세련된

블레이드 유형: Double-edged

블레이드 길이: 145mm

블레이드 두께:

총 길이:

핸들 길이:

무게:

핸들: Dark Blue Handle

원산지: Seki City in Gifu prefecture

포함된 겹: Yes (적합한 겹 선택)

■ 칼을 비틀며 사용하지 마십시오.
■ 뼈, 얼음 또는 딱딱한 물건을 자를 때는 적절한 칼을 사용하십시오.
■ 이미지는 샘플 제품의 것입니다. 각 제품은 수작업으로 제작되기 때문에 색상, 무게, 무늬 및 크기가 다를 수 있습니다.
■ 칼 날을 보호하기 위해 부드러운 플라스틱이나 나무의 절단판을 사용하십시오.
■ 갑자기 가열하거나 식히지 마십시오. 그렇게 하면 강철의 구조가 변할 수 있습니다.
■ 추가 문의 사항이 있으면 언제든지 저희에게 문의하십시오.

더 알아보기

Customer Reviews

Based on 7 reviews
86%
(6)
0%
(0)
0%
(0)
0%
(0)
14%
(1)
J
Jad
Disappointed

I got the knife and the tip of the blade was chipped and there was a manufacturer defect in one side of the blade, the glue of the wooden handle is obvious and the blue dye is poor quality. Tried to reach out for a refund or a replacement but I got a message on “Zack” asking for photos, I sent him one on the tip of the blade. I haven’t heard from him yet. Wouldn’t recommend this website.

C
Callum Galvin
Callum

I spent more time than I care to admit looking for a petty knife that was high quality and not crazy expensive and after owning this for about a month I am very pleased. The handle construction is spot on although it could have done with a bit of mineral oil to make the grain pop but this is easily fixed. The knife came hair popping sharp out of the box the edge with absolutely zero need for a touch up on a strop. I have used this knife as much as I can since it arrived and I have noticed no loss of edge so I am very impressed with the Aogami super.

The only criticisms I can make is that I would have preferred to see the spine and the heel of the knife rounded over slightly for a more comfortable pinch grip. This is only minor and the knife is still very comfortable to hold in a pinch grip.

I have noticed a patina developing where the stainless transitions to the Aogami super core steel but by no means is this a criticism and I fully expected this to happen. In fact, I am actually quite excided to see what the patina in the edge will look like in the future think it will add to the aesthetic.

Overall I am very happy with this knife and look forward to each time I get to use it.

H
Howard

This is an absolutely super knife. I would recommend it to anybody who wants a first rate later!

T
Tal

Admittedly my first Japanese Steel, but thoroughly pleased! Gorgeous at first glance, well balanced and comfortable. So far used for cutting courgettes, spring onions, and medium sized onions - tasks it performs uniformly and with ease. Highly recommended

M
Mary

I bought this knife as a gift for my husband. He likes it a lot and says it's the best petty knife he's ever had.

12

다음 사항도 고려하십시오.

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
실버 스틸 #3★★★★★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★★
블루 스틸 #1★★★★★★★★★★★★★★
블루 스틸#2★★★★★★★★★★★★★
아오가미 슈퍼★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs