Petty ZA-18 Damascus Shitan Handle 150mm-ZA-18-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty ZA-18 Damascus Shitan Handle 150mm-ZA-18-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty ZA-18 Damascus Shitan Handle 150mm-ZA-18-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty ZA-18 Damascus Shitan Handle 150mm-ZA-18-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty ZA-18 Damascus Shitan Handle 150mm-ZA-18-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty ZA-18 Damascus Shitan Handle 150mm-ZA-18-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty ZA-18 Damascus Shitan Handle 150mm-ZA-18-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Petty ZA-18 Damascus Shitan Handle 150mm

H226

일반 가격¥26,800
/

This Petty ZA-18 Damascus Knife is the perfect addition to your kitchen. Featuring a Shitan handle and 150mm blade, it has everything you need to cook with ease and accuracy. Enjoy cooking like a pro with this sharp and reliable knife.

Paring knives are very versatile, and a mainstay of the professional kitchen as a result. Many cooks use them to peel or cut fruit and vegetables into small pieces, or to carry out other similar precision work.

The ZA-18 was specially developed by Osaka Clad Co., Ltd with Aichi Steel Corp to compete or even outperform VG10. It has similar chemical composition to the VG10, but contains higher Carbon (1.20 vs. 1.05), Chromium (18.0 vs. 15.5), Molybdenum (1.5- vs. 1.20) and Cobalt (1.80 vs. 1.50) for added hardness, durability and corrosion resistance.

Damascus is a laminated steel knife made of several layers of different steel materials. The center of the blade is made of hard steel for sharpness, and both sides are covered with multiple soft steel materials. The multiple steels are metallurgically joined, not by plating or glue. The more the blade is forged, the more complex the ripples become, and the more beautiful the unique grain pattern becomes.

블레이드 재질: ZA-18 Stainless

블레이드 HRC: 60~61

블레이드 마감: 다마스쿠스

블레이드 유형: Double-edged

블레이드 길이: 150mm

블레이드 두께: 1.8mm

총 길이: 280mm

핸들 길이: 110mm

무게: 70g

핸들: Shitan Handle

원산지: Seki City in Gifu prefecture

포함된 겹: Yes (적합한 겹 선택)

■ 칼을 비틀며 사용하지 마십시오.
■ 뼈, 얼음 또는 딱딱한 물건을 자를 때는 적절한 칼을 사용하십시오.
■ 이미지는 샘플 제품의 것입니다. 각 제품은 수작업으로 제작되기 때문에 색상, 무게, 무늬 및 크기가 다를 수 있습니다.
■ 칼 날을 보호하기 위해 부드러운 플라스틱이나 나무의 절단판을 사용하십시오.
■ 갑자기 가열하거나 식히지 마십시오. 그렇게 하면 강철의 구조가 변할 수 있습니다.
■ 추가 문의 사항이 있으면 언제든지 저희에게 문의하십시오.

Customer Reviews

Based on 6 reviews
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S
Sebastian Kaldenberg
Great first choice

I like quality in general, and this is the first Musashi knife I bought. The Petty is very practical and light too handle. You definitely feel there is high quality when you use it. Other purchases will follow !

A
Asif chaudry
A great all round knife

So glad we chose the longer petty knife as it is great for all round usage in the kitchen. Extremely light weight and well made.

M
Markus W.
It's Great!

Easy to care for and works great, I have two petty and I find myself reaching for this one far more often than the other.

J
Jordan R
Best Knife I have used!

I bought this knife because I hate using the paring knife I had. I this more than my chef knife, It so useful. Its a great value for the price.

M
Marius
Amazing

Probably the best knife I have ever bought - amazing light weight, perfectly fitts in the hands of different sizes and razor sharp

다음 사항도 고려하십시오.

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
실버 스틸 #3★★★★★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★
블루 스틸 #1★★★★★★★★★★★★★★
블루 스틸#2★★★★★★★★★★★★★
아오가미 슈퍼★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs