Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm-Polished-HAP-40-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Santoku HAP-40 High Speed Tool Steel Buffalo Ebony Handle 170mm

H341

¥44,800
/

This santoku knife is a must-have for the connoisseur chef. Crafted from HAP-40 high speed tool steel and a buffalo ebony handle, this luxurious knife is sure to elevate your cooking experience. Its deliberate design provides utmost precision and quality for a truly sophisticated experience.

“Santoku" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.

HAP40 is a powder metallurgy High Speed Tool Steel from Hitachi Metals Ltd. It’s rich chemical composition and fine microstructure allows the production of knives that posses an outstanding balance of hardness, toughness and edge retention. In terms of cutting performance, edge retention, some knife experts believe that HAP-40 is probably the best Japanese cutlery steel on the market.

Migaki (Polished) line of knives feature beautiful edge geometry and are quite thin behind the edge and at the spine. They have an excellent cutting feel and are light and feel very nimble and comfortable in the hand.

블레이드 재질: HAP-40 High Speed Tool Steel

블레이드 HRC: 65~68

블레이드 마감: 세련된

블레이드 유형: Double-edged

블레이드 길이: 170mm

블레이드 두께: 1.6mm

총 길이: 305mm

핸들 길이: 130mm

무게: 140g

핸들: Buffalo Ebony Handle

원산지: Miki City in Hyogo prefecture

포함된 겹: Yes (적합한 겹 선택)

■ 칼을 비틀며 사용하지 마십시오.
■ 뼈, 얼음 또는 딱딱한 물건을 자를 때는 적절한 칼을 사용하십시오.
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■ 칼 날을 보호하기 위해 부드러운 플라스틱이나 나무의 절단판을 사용하십시오.
■ 갑자기 가열하거나 식히지 마십시오. 그렇게 하면 강철의 구조가 변할 수 있습니다.
■ 추가 문의 사항이 있으면 언제든지 저희에게 문의하십시오.

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Customer Reviews

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E
Eros Velasco
Casi perfecto

Poco afilado de fábrica pero excelente después de un simple asentado en cuero con pasta de diamante

다음 사항도 고려하십시오.

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
실버 스틸 #3★★★★★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★★★
화이트 스틸 #1★★★★★★★★★★★★
블루 스틸 #1★★★★★★★★★★★★★★
블루 스틸#2★★★★★★★★★★★★★
아오가미 슈퍼★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs