Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri knife VG-5 Polished Western Handle 180mm-VG-5-Polished-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]

Nakiri knife VG-5 Polished Western Handle 180mm

H308

¥14,800
/

Introducing the Nakiri knife VG-5, your new best friend in the kitchen! With its sharp blade and Western handle, this knife will be sure to slice and dice whatever your heart desires. And its 180mm size makes it the perfect companion for all your meal-prep needs. Get ready to make meal times a slice of heaven!

Mainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.

VG-5 is a sub group of the V Gold line of stainless steels. It is a similar steel to the ubiquitous VG-10 with a slightly larger grain structure which is the result of a higher vanadium content. It is a rugged steel, able to take a nice edge and hold it through a long session at the chopping board. It is a relatively easy steel to sharpen as compared to most other stainless alloys available.

Migaki (Polished) line of knives feature beautiful edge geometry and are quite thin behind the edge and at the spine. They have an excellent cutting feel and are light and feel very nimble and comfortable in the hand.

Blade Material: VG-5

Blade HRC: 60~61

Blade Finish: Polished

Blade Type: Double-edged

Blade Length: 180mm

Blade Thinckness: 1.7mm

Total Length: 310mm

Handle Length: 120mm

Weight:

Handle: Western Handle

Origin: Tsubame-Sanjo in Niigata prefecture

Availability Sheath: Yes(Choosing the fit sheath)

■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Learn more

Customer Reviews

Based on 2 reviews
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Z
Zhang Zhaowen

Nakiri knife VG-5 Polished Western Handle 180mm

F
Franco A.
Awesome kn

I just love this knife ,it’s so sharp ,when we make dinner I cut all the vegetables.im buying another for a friend of mine

Also Consider

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★★
White steel #2★★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs