Nakiri VG-10 Damascus Western Handle 165mm
Nakiri VG-10 Damascus Western Handle 165mm
Nakiri VG-10 Damascus Western Handle 165mm
Nakiri VG-10 Damascus Western Handle 165mm
Nakiri VG-10 Damascus Western Handle 165mm
Nakiri VG-10 Damascus Western Handle 165mm
Nakiri VG-10 Damascus Western Handle 165mm

Nakiri VG-10 Damascus Western Handle 165mm

H084

Regular price¥19,800
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Mainly used for vegetables with a flat, rectangular blade and a flat tip. Most user-friendly knife with its thin and wide light blade. Best for cutting Napa and cabbage into strips. Also suitable for peeling, rotary cutting, shaving, and making garnish.

VG-10 Stainless Steel
VG-10 (Takefu Special Steel Co., Ltd.) is one of the most popular and highly regarded Japanese Stainless Steels for making cutlery. It has strong corrosion-resistance and can provide very good edge sharpness and edge retention. VG-10 belongs to a group of steels called "Cobalt Steels”, but it also contains Vanadium, which improves its strength, toughness and edge retention.

Damascus is a laminated steel knife made of several layers of different steel materials. The center of the blade is made of hard steel for sharpness, and both sides are covered with multiple soft steel materials. The multiple steels are metallurgically joined, not by plating or glue. The more the blade is forged, the more complex the ripples become, and the more beautiful the unique grain pattern becomes.

Blade Material: VG-10 Stainless

Blade HRC: 60~61

Blade Finish: Damascus

Blade Type: Double-edged

Blade Length: 165mm

Blade Thinckness: 2mm

Weight: 170g

Handle: Western Handle

Origin: Seki City in Gifu prefecture

Availability Sheath: Yes(Choosing the fit sheath)

■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Customer Reviews

Based on 16 reviews
94%
(15)
6%
(1)
0%
(0)
0%
(0)
0%
(0)
m
monika gharaibeh
beautiful

It is truly a piece of art. Well balanced, sharp and light. I can not enough thank you for your service and fast shipping. I have excellent experience with your company.

C
Craig

Fantastic blade. Exquisitely crafted. Love the weight and balance.
The blade looks very thin, always worried about chipping.

F
Frederic
Great Knife

This this is an amazing piece of art, extremely sharp, light and easy to use. Plus it does look amazing. I recommend to dry it after every use as it could light rust. This is my 4th knife from Musashi and i can only recommend them, they are really quick and the knifes are always good protected.

R
Raditya
First Japanese hand-forged knife

I am a home cook who loves cooking and great flavours. Having a knife that cuts so smoothly is a pure joy.

S
Sunny T.
Musashi is a beast Review by Sunny T. on 2 Oct 2020review stating

Hands down probably one the best knife I have in my collection right now! Razor sharp right out of the box! Staff at Musashihamono is super nice and are super patient to pick the right knife for you. I totally recommend this badass knife!!Can't wait

Also Consider

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★
White steel #2★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs