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Your Samurai Path is...

NORTH SAMURAI

“THE GUARDIAN”

The Path of Devotion

Through patience and discipline, you sharpen both blade and spirit.
Even in hardship, you remain steadfast.

Your Blades of Choice:

Forged through traditional methods, this Japanese blue steel embodies the resilience and precision developed in harsh, icy environments. Ideal for those who pursue mastery with steadfast discipline.

Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]

Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm

¥24,800
Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]

Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm

¥22,800
Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]

Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 210mm

¥128,800
Nakiri Blue steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]

Nakiri Blue steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 165mm

¥31,800
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A high-carbon blade like Aogami requires devotion. It may rust if left wet, but in return, it offers extraordinary sharpness.

  • Wipe it dry after every use.
  • Sharpen it regularly.
  • Oil it with care.

These are not chores—but rituals.
 This is not a knife for everyone. It is for those who walk the Path of Discipline.

Explore accessories→

A blade becomes strong because you are.
 It’s not perfection—but your commitment—that gives it power.

A blade becomes strong because you are.
 It’s not perfection—but your commitment—that gives
it power.

A dark, luxurious wood symbolizing durability and strength, ebony handles offer unmatched stability for precise and confident control.

Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]

Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm

¥24,800
Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]

Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm

¥22,800
Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]

Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 210mm

¥128,800
Kiritsuke VG-10 Damascus Shitan Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke VG-10 Damascus Shitan Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]

Kiritsuke VG-10 Damascus Shitan Ebony Handle 210mm

¥35,800
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An authentic black-forged finish, symbolizing resilience and rugged beauty—perfect for those who value tradition and durability.

Gyuto V-Toku 2 Kurouchi Buffalo Ebony Handle 185mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto V-Toku 2 Kurouchi Buffalo Ebony Handle 185mm-[Musashi]-[Japanese-Kitchen-Knives]

Gyuto V-Toku 2 Kurouchi Buffalo Ebony Handle 185mm

¥43,800
Santoku V-Toku 2 Kurouchi Damascus Buffalo Ebony Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Santoku V-Toku 2 Kurouchi Damascus Buffalo Ebony Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]

Santoku V-Toku 2 Kurouchi Damascus Buffalo Ebony Handle 165mm

¥42,800
Gyuto Blue steel #2 Kurouchi Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue steel #2 Kurouchi Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]

Gyuto Blue steel #2 Kurouchi Buffalo Ebony Handle 210mm

¥49,800
Yanagiba Blue steel #1 Double-Bevelled Dark Blue Urushi Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue steel #1 Double-Bevelled Dark Blue Urushi Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]

Yanagiba Blue steel #1 Double-Bevelled Dark Blue Urushi Handle 170mm

¥29,800
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Your Path Doesn’t End Here –Level Up with

MUSASHI PRO Membership

Master your blade. Deepen your discipline.
 Join the MUSASHI PRO Membership and earn faster rewards, exclusive services, and tools for true warriors.

Join MUSASHI PRO Now

First mounth free

Your Path Doesn’t End Here –
Level Up with MUSASHI PRO Membership

Master your blade. Deepen your discipline.
 Join the MUSASHI PRO Membership and earn faster rewards, exclusive services, and tools for true warriors.

Join MUSASHI PRO Now

Your Path Doesn’t End Here –
Level Up with MUSASHI PRO Membership

Master your blade. Deepen your discipline.
 Join the MUSASHI PRO Membership and earn faster rewards, exclusive services, and tools for true warriors.

Join MUSASHI PRO Now
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There is no perfect blade—only the perfect way to wield it.
Every steel has its strengths. Every path, its purpose.
A knife gains its true power not from what it is, but from how it is treated. What makes a blade noble… is you.

Your Path Doesn’t End Here –
Level Up with MUSASHI PRO Membership

Master your blade. Deepen your discipline.
 Join the MUSASHI PRO Membership and earn faster rewards, exclusive services, and tools for true warriors.

Join MUSASHI PRO Now