Nakiri White steel
Nakiri White steel
Nakiri White steel
Nakiri White steel
Nakiri White steel
Nakiri White steel
Nakiri White steel
Nakiri White steel

Nakiri White steel #2 Kurouchi Sanmai Buffalo Magnolia Handle 165mm

H334

Precio habitual¥19,800
/
Impuesto incluido. Los gastos de envío se calculan en la pantalla de pagos.

Reach for the stars with the Nakiri White steel #2 Kurouchi Sanmai Buffalo Magnolia Handle 165mm. This powerful kitchen knife is forged from robust White steel #2 construction for unparalleled cutting power. With its delicate buffalo magnolia handle, it delivers comfort and style with every chop. Make each meal a masterpiece with Nakiri White steel #2 Kurouchi Sanmai!

Principalmente utilizado para verduras, con una hoja plana y rectangular, una punta plana y una espina dorsal más gruesa. Ideal para cortar Napa y col en tiras. También es adecuado para pelar, picar, cortar en rodajas, rasurar y hacer decoraciones.

El Shirogami No.2 tiene impurezas mínimas y una estructura de grano muy fino, por lo que es ideal para herramientas de corte delicado como cuchillos de estilo tradicional japonés. A pesar de ser un acero de carbono 'simple', el Shirogami No.2 tiene una retención de filo muy buena y también es muy fácil de volver a afilar. Se recomienda para usuarios principiantes de cuchillos de estilo tradicional japonés.

Acabado Kurouchi, la parte no procesada (negra) en el lomo de la hoja ha desarrollado una pátina oscura, que protege la hoja y le confiere un aspecto tradicional japonés.

Blade Material: White steel #2/Shirogami No.2

Blade HRC: 61~63

Blade Finish: Kurouchi

Blade Type: Dos filos

Blade Length: 165mm

Blade Thinckness: 2.5mm

Total Length: 320mm

Handle Length: 135mm

Weight: 135g

Handle: Mango de Búfalo Magnolia

Origin: Ciudad Echizen en la prefectura de Fukui

Availability Sheath: Si(Elegir la funda adecuada)

■Por favor no utilice el cuchillo con movimientos giratorios.
■Por favor utilice el cuchillo correcto para cortar huesos, productos congelados u objetos duros.
■Por favor note que las imágenes son a modo de ejemplo. Color, peso, patrón y tamaño pueden cambiar ya que cada producto está hecho a mano.
■Por favor utilice tabla de madera o tabla de plástico suave para proteger la cuchilla.
■Por favor no caliente y enfríe inmediatamente el cuchillo, la estructura del acero podría cambiar.
■Por favor no dude en contactarnos si tiene inquietudes.

Customer Reviews

Based on 3 reviews
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m
michael L
Great knife

The craftsmanship of the Nakiri White Steel #2 knife is also top-notch. The blade is evenly ground and polished, and the fit and finish of the handle are excellent. The knife is also well-balanced and comfortable to hold, even when using it for extended periods of time. I would highly recommend!!!!

M
Marcel Steiner
It's a joy preparing the food

So happy with my knife ... Can't believe how easy it is to work with... Very greatful!

F
Frido Klijzing
Rough and awesone

The knife arrived to western Europe 1 week after I placed the order, very well packaged. The knife looked exactly as on the website. The fit & finish is rather rough. I sanded here and there and I had to straighten the blade. This was very easy and what I expected I would have to do. It is as they call an entry level knife. But to fully enjoy the knife you actually need some skills and stones. I sharpen my knives myself and started my "fetish" a few years back. European knives at first, then ali express (still not my cup of tea), and now Japanese knives. This is my second Japanese knife and first nakiri.
The grind is concave (hollow) and one bevel slightly more so than the other. The grind is also extremely thin (laser) behind the edge. So thin that I was scared to chip it by just looking at it. This however made for an awesome cutting experience. The knife just fell through a pepper!
I must say that the profile was a little off: at the heel there was about 1 inch of the blade that was about 1 mm short. This only bothered visually, I still corrected it though. Now the blade is a little bit thicker behind the edge, but also more robust, and it still cuts like a laser. I also oiled the handle. It is D shaped for right handed people and very comfortable. The balance is right where it should be, right at the front end (tip end) of the small engraving.
I bought this knife from musashi because I like their mission.
I really like this knife, but don't you expect a knife that doesn't need work (if you want a perfect knife). It is like the old days: it is made so the owner can put it's own touch to it. Don't get me wrong: it performs very well out of the box, but better after some tlc.
Very well done Musashi (actually the maker) . 😊
I haven't enough experience with the knife to judge the forge and heat treatment.

También Considere

Características del producto

Forjados a Mano

Usando el proceso de forjado tradicional, las moléculas de acero son finamente templadas, culminando en un "cuchillo de cocina viviente" que respira.

Durabilidad

El proceso de calentamiento y forjado en cada material se realiza para moldear la cuchilla, éste se repite tres o cuatro veces para rápidamente darle forma y durabilidad antes de que el carbono se aparte del acero, provocando que pierda su forma original.

Filo

La cuchilla es el factor más importante al adquirir el mejor filo posible. Nuestros cuchillos son pulidos en nuestra propia fabrica para obtener un filo incomparable.

Mango

Nuestra mayor prioridad está en nuestra tenacidad, el lujo, y la comodidad de su agarre para que no cause fatiga incluso luego de horas de su uso.

Material FiloResistentes al óxidoDureza
Filo
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★
White steel #2★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

POR QUÉ MUSASHI

El mejor precio garantizado

Somos una empresa Japonesa fabricante que vende directamente a sus clientes y garantizamos cuchillos de alta calidad al mejor precio.

Siempre realizamos nuestro mejor esfuerzo

No solo son los mejores cuchillos Japoneses, también mejoramos nuestros productos en base a los comentarios de nuestros clientes.

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FAQs