Deba White Steel #2 Kasumi Buffalo Ebony Handle 150mm
Deba White Steel #2 Kasumi Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Ebony Handle 150mm
¥44,800
Cuchillo Gyuto de Acero al Carbono Azul #2 con Revestimiento Inoxidable y Acabado Nashiji, Mango Sumi Urushi, 210 milímetros
Gyuto Blue Steel #2 Nashiji Stainless Clad Yew Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Nashiji Stainless Clad Yew Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Gyuto de Acero al Carbono Azul #2 con Revestimiento Inoxidable y Acabado Nashiji, Mango Sumi Urushi, 210 milímetros
¥45,800
Cuchillo Santoku de acero al Carbono Azul #2 con revestimiento inoxidable y acabado Nashiji, mango de Teca y Cuerno de Búfalo, 165 mm
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Santoku de acero al Carbono Azul #2 con revestimiento inoxidable y acabado Nashiji, mango de Teca y Cuerno de Búfalo, 165 mm
¥38,800
Cuchillo Santoku Blue steel #2 con Doble Capa de Acero Inoxidable, Mango Occidental, 165 milímetros
Santoku Blue Steel #2 Stainless Clad Western Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Western Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Santoku Blue steel #2 con Doble Capa de Acero Inoxidable, Mango Occidental, 165 milímetros
¥18,800
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm
¥31,800
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm
¥10,800
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 240mm
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 240mm
¥38,800
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 210mm
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Gyuto Blue Steel #2 Polished Olive Handle 210mm
¥35,800
Cuchillo Gyuto Blue steel #2 Kurouchi Chokin Dragón con mango de Ébano y Búfalo, 210 milímetros
Gyuto Blue Steel #2 Polished Olive Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Polished Olive Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Gyuto Blue steel #2 Kurouchi Chokin Dragón con mango de Ébano y Búfalo, 210 milímetros
¥37,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
Deba White Steel #2 Kurouchi Tsuchime Cherry Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Cherry Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
¥35,800
Cuchillo Kaisaki White steel #2 Kasumi Octagonal con mango Yaki Urushi, 135 milímetros
Deba White Steel #2 Nashiji Oak Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Nashiji Oak Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Kaisaki White steel #2 Kasumi Octagonal con mango Yaki Urushi, 135 milímetros
¥15,800
Cuchillo Deba de Acero Azul #1 Hon-Kasumi con mango de Teca y Búfalo, 165 milímetros
Deba Blue Steel #1 Kasumi Buffalo Teak Handle 135mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #1 Kasumi Buffalo Teak Handle 135mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba de Acero Azul #1 Hon-Kasumi con mango de Teca y Búfalo, 165 milímetros
¥59,800
Yanagiba Blue steel #2 Kurouchi Tsuchime Mango de Nogal 240mm
Yanagiba Blue Steel #2 Kurouchi Tsuchime Walnut Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Tsuchime Walnut Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue steel #2 Kurouchi Tsuchime Mango de Nogal 240mm
¥33,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 150 milímetros
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 150 milímetros
¥36,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
¥39,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango de Teca y Búfalo, 180 milímetros
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango de Teca y Búfalo, 180 milímetros
¥41,800
Cuchillo Funayuki Blue steel #2 Kurouchi con mango de Ébano y Búfalo, 150 milímetros
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Funayuki Blue steel #2 Kurouchi con mango de Ébano y Búfalo, 150 milímetros
¥19,800
Cuchillo Funayuki Blue steel #2 Kurouchi con mango de Ébano y Búfalo, 150 milímetros
Funayuki Blue Steel #2 Kurouchi Walnut Handle 100mm-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 100mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Funayuki Blue steel #2 Kurouchi con mango de Ébano y Búfalo, 150 milímetros
¥18,800
Cuchillo Koyanagi White steel #2 Kurouchi con mango Yaki Urushi, 150 milímetros
Petty White Steel #2 Kurouchi Zelkova Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Petty White Steel #2 Kurouchi Zelkova Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kurouchi con mango Yaki Urushi, 150 milímetros
¥41,800
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
Nakiri White Steel #2 Kurouchi Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
¥23,800
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
Nakiri White Steel #2 Kurouchi Yaki Urushi Handle 135mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Yaki Urushi Handle 135mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
¥20,800
Cuchillo Koyanagi White steel #2 Kasumi Chokin Sakura con mango de Ébano y Búfalo, 110 milímetros
Petty White Steel #2 Stainless Clad Kurouchi Chokin Butterfly Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Petty White Steel #2 Stainless Clad Kurouchi Chokin Butterfly Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kasumi Chokin Sakura con mango de Ébano y Búfalo, 110 milímetros
¥95,800
Cuchillo Koyanagi White steel #2 Kasumi Chokin Sakura con mango de Ébano y Búfalo, 110 milímetros
Petty White Steel #2 Stainless Clad Kurouchi Chokin Auspicious Cloud-Sun Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Petty White Steel #2 Stainless Clad Kurouchi Chokin Auspicious Cloud-Sun Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kasumi Chokin Sakura con mango de Ébano y Búfalo, 110 milímetros
¥95,800
Cuchillo Koyanagi White steel #2 Kasumi Chokin Sakura con mango de Ébano y Búfalo, 110 milímetros
Petty White Steel #2 Stainless Clad Kurouchi Chokin Nami Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Petty White Steel #2 Stainless Clad Kurouchi Chokin Nami Buffalo Ebony Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kasumi Chokin Sakura con mango de Ébano y Búfalo, 110 milímetros
¥95,800
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Round Handle 105mm-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Round Handle 105mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
¥17,800
Cuchillo Santoku de Acero al Carbono Azul-Súper Pulido con Mango Sumi Urushi, 165 milímetros
Santoku Blue Super Polished Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Super Polished Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Santoku de Acero al Carbono Azul-Súper Pulido con Mango Sumi Urushi, 165 milímetros
¥38,800
Cuchillo Santoku de Acero al Carbono Azul-Súper Pulido con Mango Sumi Urushi, 165 milímetros
Santoku Blue Super Polished Zelkova Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Super Polished Zelkova Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Santoku de Acero al Carbono Azul-Súper Pulido con Mango Sumi Urushi, 165 milímetros
¥38,800
Cuchillo Bunka de Acero SLD Níquel Ondulado Damasco con mango Yaki Urushi, 170 milímetros
Bunka Blue Steel #2 Polished Olive Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Blue Steel #2 Polished Olive Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Bunka de Acero SLD Níquel Ondulado Damasco con mango Yaki Urushi, 170 milímetros
¥31,800
Cuchillo Petty de Acero AUS-8 Pulido con mango Occidental Azul, 120 milímetros
Petty Blue Steel #2 Polished Olive Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Petty de Acero AUS-8 Pulido con mango Occidental Azul, 120 milímetros
¥26,800
Cuchillo Gyuto Blue steel #2 Kurouchi Chokin Dragón con mango de Ébano y Búfalo, 210 milímetros
Gyuto Blue Steel #2 Polished Olive Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Polished Olive Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Gyuto Blue steel #2 Kurouchi Chokin Dragón con mango de Ébano y Búfalo, 210 milímetros
¥38,800
Cuchillo Deba White steel #2 Kurouchi con mango Sumi Urushi, 165 milímetros
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi con mango Sumi Urushi, 165 milímetros
¥21,800
Cuchillo Santoku de acero al Carbono Azul #2 con revestimiento inoxidable, mango Occidental, 165 milímetros
Santoku Blue Steel #1 Stainless Clad Polished Zelkova Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #1 Stainless Clad Polished Zelkova Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Santoku de acero al Carbono Azul #2 con revestimiento inoxidable, mango Occidental, 165 milímetros
¥31,800