Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm
¥31,800
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri SK Steel Kurouchi Kurigata Magnolia Handle 170mm
¥10,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
Deba White Steel #2 Kurouchi Tsuchime Cherry Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Cherry Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
¥35,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 150 milímetros
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 150 milímetros
¥36,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
¥39,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango de Teca y Búfalo, 180 milímetros
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Walnut Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango de Teca y Búfalo, 180 milímetros
¥41,800
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
Nakiri White Steel #2 Kurouchi Yaki Urushi Handle 135mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Yaki Urushi Handle 135mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
¥20,800
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
Ajikiri White Steel #2 Kurouchi Magnolia Round Handle 105mm-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri White Steel #2 Kurouchi Magnolia Round Handle 105mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
¥17,800
Cuchillo Deba White steel #2 Kurouchi con mango Sumi Urushi, 165 milímetros
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi con mango Sumi Urushi, 165 milímetros
¥21,800
Cuchillo Funayuki White steel #2 Kurouchi con mango Urushi Verde, 150 milímetros
Funayuki White Steel #2 Kurouchi Yaki Urushi Handle 155mm-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki White Steel #2 Kurouchi Yaki Urushi Handle 155mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Funayuki White steel #2 Kurouchi con mango Urushi Verde, 150 milímetros
¥24,800
Cuchillo Deba White steel #2 Kurouchi con mango Sumi Urushi, 180 milímetros
Deba Double Bevel White Steel #2 Kurouchi Oak Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba Double Bevel White Steel #2 Kurouchi Oak Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi con mango Sumi Urushi, 180 milímetros
¥24,800
Cuchillo Nakiri de acero al Carbono Azul #2 con acabado Kurouchi y mango de Ébano, 120 mm
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Nakiri de acero al Carbono Azul #2 con acabado Kurouchi y mango de Ébano, 120 mm
¥31,800
Funayuki Blue Steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 165mm
Funayuki Blue Steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 165mm
¥32,800 ¥35,800
-8%
Yanagiba Blue steel #2 Kurouchi Tsuchime Mango de Nogal 270mm
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue steel #2 Kurouchi Tsuchime Mango de Nogal 270mm
¥59,800
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
Ajikiri Blue Steel #2 Kurouchi Blue Urushi Handle 105mm-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri Blue Steel #2 Kurouchi Blue Urushi Handle 105mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
¥23,800
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
Ajikiri Blue Steel #2 Kurouchi Dark Blue Urushi Handle 145mm-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri Blue Steel #2 Kurouchi Dark Blue Urushi Handle 145mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Koyanagi White steel #2 Kurouchi con mango de Magnolia y Búfalo, 150 milímetros
¥24,800
Yanagiba Blue steel #2 Kurouchi Tsuchime Mango de Nogal 270mm
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 290mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 290mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue steel #2 Kurouchi Tsuchime Mango de Nogal 270mm
¥58,800
Yanagiba Blue steel #2 Kurouchi Mango Shitan 270mm
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 200mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 200mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue steel #2 Kurouchi Mango Shitan 270mm
¥42,800
Yanagiba Blue steel #2 Kurouchi Mango Shitan 270mm
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 260mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 260mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue steel #2 Kurouchi Mango Shitan 270mm
¥51,800
Cuchillo Funayuki White steel #2 Kurouchi con mango Urushi Verde, 150 milímetros
Funayuki White Steel #2 Kurouchi Oak Handle 155mm-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki White Steel #2 Kurouchi Oak Handle 155mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Funayuki White steel #2 Kurouchi con mango Urushi Verde, 150 milímetros
¥24,800
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
Nakiri Blue Steel #2 Kurouchi Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Nakiri Blue steel #2 Kurouchi con mango Yaki Urushi, 165 milímetros
¥29,800
Cuchillo Unagisaki para filetear anguila White steel #2
Unagisaki Eel Filleting Blue Steel #1-[Musashi]-[Japanese-Kitchen-Knives]
Unagisaki Eel Filleting Blue Steel #1-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Unagisaki para filetear anguila White steel #2
¥45,800 ¥57,800
-21%
Cuchillo Gyuto Blue steel #2 Kurouchi Chokin Dragón con mango de Ébano y Búfalo, 210 milímetros
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Gyuto Blue steel #2 Kurouchi Chokin Dragón con mango de Ébano y Búfalo, 210 milímetros
¥128,800
Cuchillo Petty Blue steel #1 revestido con Acero Inoxidable Kurouchi con mango Urushi Púrpura, 150 milímetros
Petty Blue Steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #1 Stainless Clad Kurouchi Buffalo Magnolia Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Petty Blue steel #1 revestido con Acero Inoxidable Kurouchi con mango Urushi Púrpura, 150 milímetros
¥29,800
Cuchillo Nakiri de acero al Carbono Azul #2 con acabado Kurouchi y mango de Ébano, 120 mm
Nakiri Blue Steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Nakiri de acero al Carbono Azul #2 con acabado Kurouchi y mango de Ébano, 120 mm
¥22,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 180 milímetros
Deba White Steel #2 Kurouchi Tsuchime Yaki Urushi Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Yaki Urushi Handle 180mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 180 milímetros
¥41,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 150 milímetros
Deba White Steel #2 Kurouchi Tsuchime Yaki Urushi Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Yaki Urushi Handle 150mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 150 milímetros
¥36,800
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
Deba White Steel #2 Kurouchi Tsuchime Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kurouchi Tsuchime Yaki Urushi Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Deba White steel #2 Kurouchi Tsuchime con mango Yaki Urushi, 165 milímetros
¥39,800
Cuchillo Nakiri de acero al Carbono Blanco #2 con acabado Kurouchi y mango de Roble, 165 mm
Nakiri White Steel #2 Kurouchi Oak Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Oak Handle 165mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Nakiri de acero al Carbono Blanco #2 con acabado Kurouchi y mango de Roble, 165 mm
¥27,800
Cuchillo Gyuto Blue steel #2 Kurouchi Damasco Chokin Dragón con mango de Ébano y Búfalo, 240 milímetros
Gyuto Blue Steel #2 Kurouchi Damascus Chokin Dragon Buffalo Ebony Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Damascus Chokin Dragon Buffalo Ebony Handle 240mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Gyuto Blue steel #2 Kurouchi Damasco Chokin Dragón con mango de Ébano y Búfalo, 240 milímetros
¥198,800
Cuchillo Kobunka Blue steel #2 Kurouchi con mango de Ébano, 80 milímetros
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Kobunka Blue steel #2 Kurouchi con mango de Ébano, 80 milímetros
¥22,800
Cuchillo Kobunka de acero al Carbono Azul #2 con acabado Kurouchi y mango de Ébano, 120 mm
Kobunka Blue Steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 120mm-[Musashi]-[Japanese-Kitchen-Knives]
Cuchillo Kobunka de acero al Carbono Azul #2 con acabado Kurouchi y mango de Ébano, 120 mm
¥24,800