Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm-VG-10-Damascus-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]

Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm

H148

Precio habitual¥19,800
/
Impuesto incluido. Los gastos de envío se calculan en la pantalla de pagos.

The Petty VG-10 Tsuchime Damascus Western-Blue Handle 135mm is a stunning kitchen knife that will elevate your cooking experience. Crafted with a VG-10 Tsuchime Damascus blade, the knife has a beautiful and unique pattern that will wow your guests. The handle is designed for a comfortable and sure grip, and the 135mm blade is perfect for intricate kitchen tasks. Enjoy the beauty and precision of this remarkable knife!

A mainstay of professional kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, slicing fruits and vegetables, chopping herbs, cutting cheese,  and making garnishes.

VG-10 Acero Inoxidable
VG-10 (Takefu Special Steel Co., Ltd.) is one of the most popular and highly regarded Japanese Stainless Steels for making cutlery. It has strong corrosion-resistance and can provide very good edge sharpness and edge retention. VG-10 belongs to a group of steels called "Cobalt Steels”, but it also contains Vanadium, which improves its strength, toughness and edge retention.

El cuchillo muestra impresiones visibles del proceso de forjado a mano (marcas redondas de martillazos en la hoja), lo que le proporciona un acabado hermoso y además evita que los alimentos se peguen a la hoja.

Damascus is a laminated steel knife made of several layers of different steel materials. The center of the blade is made of hard steel for sharpness, and both sides are covered with multiple soft steel materials. The multiple steels are metallurgically joined, not by plating or glue. The more the blade is forged, the more complex the ripples become, and the more beautiful the unique grain pattern becomes.

Blade Material: VG-10 Inoxidable

Blade HRC: 60~61

Blade Finish: Tsuchime Damascus

Blade Type: Mango Occidental Azul

Blade Length: 135mm

Blade Thinckness: 2mm

Total Length: 295mm

Handle Length: 115mm

Weight: 105g

Handle: Mango Occidental Azul

Origin: Ciudad Seki en la prefectura de Gifu

Availability Sheath: Si(Elegir la funda adecuada)

■Por favor no utilice el cuchillo con movimientos giratorios.
■Por favor utilice el cuchillo correcto para cortar huesos, productos congelados u objetos duros.
■Por favor note que las imágenes son a modo de ejemplo. Color, peso, patrón y tamaño pueden cambiar ya que cada producto está hecho a mano.
■Por favor utilice tabla de madera o tabla de plástico suave para proteger la cuchilla.
■Por favor no caliente y enfríe inmediatamente el cuchillo, la estructura del acero podría cambiar.
■Por favor no dude en contactarnos si tiene inquietudes.

Customer Reviews

Based on 5 reviews
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D
Daniel Cantu
Excellent product

Excellent knife, this is my second Musashi and it won't be the last. 100% recomend Musashi knifes for professionals or home cooks.
Lifetime knifes.

C
Charles

Perfect

C
Chris

Beautifully made little knife. Very happy thank you

M
Marian
Love Vg-10

Vg-10 is a very high quality stainless steel. Therefore this knife is very sharp, holds it’s edge and is easy to sharpen. The blade is beautiful, and the handle is perfectly formed. Finally, this knife is a size that can be used for just about anything. I love it! A pleasure to use, beautiful to look at.

G
GILBERTO

Great service and knives

También Considere

Características del producto

Forjados a Mano

Usando el proceso de forjado tradicional, las moléculas de acero son finamente templadas, culminando en un "cuchillo de cocina viviente" que respira.

Durabilidad

El proceso de calentamiento y forjado en cada material se realiza para moldear la cuchilla, éste se repite tres o cuatro veces para rápidamente darle forma y durabilidad antes de que el carbono se aparte del acero, provocando que pierda su forma original.

Filo

La cuchilla es el factor más importante al adquirir el mejor filo posible. Nuestros cuchillos son pulidos en nuestra propia fabrica para obtener un filo incomparable.

Mango

Nuestra mayor prioridad está en nuestra tenacidad, el lujo, y la comodidad de su agarre para que no cause fatiga incluso luego de horas de su uso.

Material FiloResistentes al óxidoDureza
Filo
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★
White steel #2★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

POR QUÉ MUSASHI

El mejor precio garantizado

Somos una empresa Japonesa fabricante que vende directamente a sus clientes y garantizamos cuchillos de alta calidad al mejor precio.

Siempre realizamos nuestro mejor esfuerzo

No solo son los mejores cuchillos Japoneses, también mejoramos nuestros productos en base a los comentarios de nuestros clientes.

Envíos a todo el mundo

All orders will be shipped directly from Japan to the address you specify.

FAQs