Fruit Cutting
Recommended as your second essential knife, the 小刀 is compact, sharp, and incredibly versatile. Ideal for detailed tasks such as peeling fruit, removing potato sprouts, trimming herbs, or making decorative vegetable cuts. Its small blade gives you full control for fine work—proof that great performance doesn’t need a large form.
A refined companion for those who value precision in every gesture.
Petty Silver Steel #3 Walnut Kiku Handle 135mm (5.3”)
Petty Silver Steel #3 Walnut Kiku Handle 135mm (5.3”)
¥57,240
已售完
Petty Silver Steel #3 Walnut Karakusa Handle 135mm (5.3”)
Petty Silver Steel #3 Walnut Karakusa Handle 135mm (5.3”)
¥57,240
已售完
切付小刀 青紙2號鋼 不鏽鋼表面 梨地 藍洋柄 135mm
切付小刀 青紙2號鋼 不鏽鋼表面 梨地 藍洋柄 135mm
¥35,800
已售完
篩選與排序
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