菜切 AUS-10 槌目大馬士革燦藍漆柄 165mm

SKU：H253-SP ISBN：H253-SP

¥34,800

菜切是一種雙刃刀，刀身薄，在日本很受歡迎，主要用於家庭廚師快速高效地切塊、切片和切碎蔬菜、水果，是素食者的流行刀。

描述

AUS-10不鏽鋼
AUS-10 鋼是用於製造優質刀具的最佳鋼材之一。它具有良好的邊緣保持性、韌性、硬度、耐腐蝕性和耐磨性。AUS-10不銹鋼製成的刀具非常容易磨銳，並且可以獲得非常完美的邊緣。 AUS-10A鋼的刃磨很容易，可以通過不同的刃磨材料來實現。這把刀帶有明顯的手工鍛造工藝（刀刃上的圓形錘子凹痕），這使它具有美麗的光潔度，還可以防止食物粘在刀刃上。

大馬士革是由不同鋼材分層製成的疊層鋼刀。刀刃（刀刃）中心採用鋒利的硬鋼，兩側採用多種軟鋼材料包覆。多種鋼通過冶金方式連接在一起，而不是通過電鍍或粘合劑。鍛造的越多，波紋就越複雜，刀的獨特紋路會很漂亮。

The Marine Plastic material in the handle is lightweight and comfortable. All of our Marine Plastic Handles are made from recycled ocean plastics reclaimed from the beaches of Tsushima. Our company wants to make an effort to help clean up the wasted ocean plastics and beaches and to do our best to leave a cleaner world for the next generation. Our process of making these handles is still underdevelopment, as such they sometimes are shipped with minor imperfections.

These new second generation Ocean Plastic handles have a NFC Chips embedded in the end of the handle. If you tap it to your phone it will open a link to our website. Where you can find more information about your knife and our recycled plastic program.

信息

Blade Material: AUS-10 Stainless
Blade HRC: 60~61
Blade Finish: Tsuchime Damascus
Blade Type: Double-edged
Blade Length: 165mm
Blade Thickness:
全長:
柄長:
重量:
Handle: Ocean Sakura Handle
Origin: Tosa City in Kochi Prefecture
Availability Sheath: Yes(選擇合適的刀鞘)

注意

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.

工藝與傳承

We collaborate with traditional craftsmen across Japan, preserving and passing down centuries of artisanal expertise with every blade. Our mission is to keep these skills alive for future generations.

PRACTICAL BALANCE

Designed with usability in mind — from blade length to handle finish — our knives are tested and refined to suit global culinary styles.

SUSTAINABILITY & INNOVATION

We introduce sustainable designs like recycled marine plastic handles and lacquer finishes to bring tradition into the future.

多語言支援與全球影響力

Experience Japanese craftsmanship wherever you are. With multilingual support and global shipping, we bring the MUSASHI spirit to your doorstep.

常見問題

What’s the difference between carbon steel and stainless steel?

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Is this knife ready to use out of the box?

Can I request custom engraving?

Yes. Laser engraving is available as an optional service. You can add your name, message, or kanji to the blade handle or spine.

Do you ship internationally?

Yes, we ship worldwide. All orders are shipped from Japan. Shipping fees, delivery time, and customs may vary depending on your country.

What is your return policy?

Due to the nature of handcrafted items, we do not accept returns based on customer preference. Defective items may be exchanged within 7 days of delivery.

How do I maintain my knife?

Wipe dry after use. Avoid acidic ingredients. Hand wash only with neutral detergent. Do not use dishwashers. For carbon steel, apply oil to prevent rust.

Do you offer repair services?

Yes. Repair and sharpening services are available for MUSASHI Pro Members. Handle replacement and blade restoration are also supported.

會員專享福利

Our exclusive membership includes sharpening, engraving, repair, and VIP experiences — built for those who pursue mastery.

SAMURAI SPIRIT, GLOBAL REACH

Inspired by Bushido, we value dedication, respect, and mastery — sharing Japanese craftsmanship with the world.

以匠人為中心的生產

While we currently collaborate with independent artisans across Japan, we are committed to preserving traditional craftsmanship — and shaping the future of Japanese blades together.

菜切 AUS-10 槌目 大馬士革 燦藍漆柄 165mm