SKU：H286-2 ISBN：H286-2

三徳白紙1號鋼不鏽鋼表面拋光焼漆柄 165mm

¥35,800

三德之所以得名，是因為它非常適合切肉、魚和蔬菜這三種食材。三德刀通常被推薦為多用途廚刀用於家庭廚師，在日本家庭中比牛刀更常見。

描述

碳鋼中使用的材料是最大程度地去除雜質，白紙1號鋼被用作日本刀的製作材料。Migaki（拋光）系列刀具具有美麗的刀刃幾何形狀，刀刃後面和脊椎處非常薄。它們具有出色的切割手感，重量輕，手感非常靈活和舒適。

邊緣是碳鋼，經過檢驗良好的碳鋼，鍛造和復合不銹鋼。側面為不銹鋼材質，不易生鏽，衛生。

信息

Blade Material: White steel #1/Shirogami No.1
Blade HRC: 63~65
Blade Finish: Polished
Blade Type: Double-edged
Blade Length: 165mm
Blade Thickness: 3.2mm
Total Length: 310mm
Handle Length: 122mm
Weight: 142g
Handle: Yaki Urushi Handle
Origin: Tosa City in Kochi Prefecture
Availability Sheath: Yes(Choosing the fit sheath)

注意

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.

Total:

¥0

Musashi Pro 會員資格
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We collaborate with traditional craftsmen across Japan, preserving and passing down centuries of artisanal expertise with every blade. Our mission is to keep these skills alive for future generations.

PRACTICAL BALANCE

Designed with usability in mind — from blade length to handle finish — our knives are tested and refined to suit global culinary styles.

SUSTAINABILITY & INNOVATION

We introduce sustainable designs like recycled marine plastic handles and lacquer finishes to bring tradition into the future.

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It’s ok

Superb knife

Awesome knife

Purchased the knife while in Tokyo for business as a gift. Recipient absolutely loved the look and feel of the knife. More importantly she loves cutting with it. Super sharp. Great product.

Cuts amazingly

Mine just arived (to the netherlands in 7 days) and i can tell you this knife makes me want to make french union soup every day. Cutting with this knife is so addicting and fun. Its a 10 out of 10 for me. Thank you guys for this knife!!!

常見問題

What’s the difference between carbon steel and stainless steel?

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Is this knife ready to use out of the box?

Can I request custom engraving?

Yes. Laser engraving is available as an optional service. You can add your name, message, or kanji to the blade handle or spine.

Do you ship internationally?

Yes, we ship worldwide. All orders are shipped from Japan. Shipping fees, delivery time, and customs may vary depending on your country.

What is your return policy?

Due to the nature of handcrafted items, we do not accept returns based on customer preference. Defective items may be exchanged within 7 days of delivery.

How do I maintain my knife?

Wipe dry after use. Avoid acidic ingredients. Hand wash only with neutral detergent. Do not use dishwashers. For carbon steel, apply oil to prevent rust.

Do you offer repair services?

Yes. Repair and sharpening services are available for MUSASHI Pro Members. Handle replacement and blade restoration are also supported.

會員專享福利

Our exclusive membership includes sharpening, engraving, repair, and VIP experiences — built for those who pursue mastery.

SAMURAI SPIRIT, GLOBAL REACH

Inspired by Bushido, we value dedication, respect, and mastery — sharing Japanese craftsmanship with the world.

以匠人為中心的生產

While we currently collaborate with independent artisans across Japan, we are committed to preserving traditional craftsmanship — and shaping the future of Japanese blades together.

三徳 白紙1號鋼 不鏽鋼表面 拋光 焼漆柄 165mm