高知縣土佐市

土佐市位於高知縣四國島。該地區的工匠以其黑色鍛造黑打刀而聞名，並使用各種鋼材製作非常優質的刀片。
高知縣土佐市
牛刀 VG-10 拋光 雙黑檀水牛柄 240mm
Gyuto VG-10 Polished Cherry Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Polished Cherry Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-10 拋光 雙黑檀水牛柄 240mm
¥49,800
牛刀 SLD 粉末鋼 梨地和紙 黒檀水牛柄 210mm
Gyuto SLD Nashiji Washi Purple Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto SLD Nashiji Washi Purple Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 SLD 粉末鋼 梨地和紙 黒檀水牛柄 210mm
¥39,800
文化 VG-10 大馬士革 黒檀水牛柄 170mm
Kiritsuke VG-10 Polished Cherry Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke VG-10 Polished Cherry Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
文化 VG-10 大馬士革 黒檀水牛柄 170mm
¥51,800
舟行 青紙1號鋼 黑打 黒檀水牛柄 135mm
Funayuki Blue Steel #1 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #1 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
舟行 青紙1號鋼 黑打 黒檀水牛柄 135mm
¥28,800
舟行 捌き 白紙2號鋼 黑打 緑漆柄 150mm
Funayuki White Steel #2 Kurouchi Oak Handle 155mm (6.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki White Steel #2 Kurouchi Oak Handle 155mm (6.1”)-[Musashi]-[Japanese-Kitchen-Knives]
舟行 捌き 白紙2號鋼 黑打 緑漆柄 150mm
¥24,800
文化 白紙2號鋼 黑打 水牛朴木柄 170mm
Bunka White Steel #2 Kurouchi Yaki Urushi Handle 190mm (7.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka White Steel #2 Kurouchi Yaki Urushi Handle 190mm (7.5”)-[Musashi]-[Japanese-Kitchen-Knives]
文化 白紙2號鋼 黑打 水牛朴木柄 170mm
¥33,800
三德 SLD 粉末鋼 大馬士革 焼漆柄 165mm
Santoku SLD Wave Nickel Damascus Green Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku SLD Wave Nickel Damascus Green Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 SLD 粉末鋼 大馬士革 焼漆柄 165mm
¥54,800
出刃 白紙2號鋼 霞 水牛雞翅木柄 180mm
Deba White Steel #2 Kasumi Buffalo Teak Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Teak Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 霞 水牛雞翅木柄 180mm
¥53,800
出刃 白紙2號鋼 霞 水牛雞翅木柄 180mm
Deba White Steel #2 Kasumi Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 霞 水牛雞翅木柄 180mm
¥59,800
出刃 青紙2號鋼 霞 胡桃木柄 165mm
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 青紙2號鋼 霞 胡桃木柄 165mm
¥92,800
筋引 AUS-10 渦浪 大馬士革 焼漆柄 240mm
Sujihiki SLD Wave Damascus Oak Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki SLD Wave Damascus Oak Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
筋引 AUS-10 渦浪 大馬士革 焼漆柄 240mm
¥60,800
出刃 白紙2號鋼 霞 水牛柚木柄 180mm
Deba White Steel #2 Kasumi Buffalo Teak Handle 195mm (7.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Teak Handle 195mm (7.7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 霞 水牛柚木柄 180mm
¥78,800
牛刀 青紙2號鋼 黑打 龍 黑檀水牛柄 210mm
Pre Order
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2號鋼 黑打 龍 黑檀水牛柄 210mm
¥128,800
三德 VG-10 大馬士革 胡桃柄 165mm
Santoku Silver Steel #3 Tsuchime Damascus Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Tsuchime Damascus Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 VG-10 大馬士革 胡桃柄 165mm
¥49,800
小刀 VG-10 大馬士革 墨漆柄 135mm
Petty VG-10 Damascus Buffalo Ebony Handle 140mm (5.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Damascus Buffalo Ebony Handle 140mm (5.5”)-[Musashi]-[Japanese-Kitchen-Knives]
小刀 VG-10 大馬士革 墨漆柄 135mm
¥29,800
出刃 白紙2號鋼 霞 墨漆柄 150mm
Deba White Steel #2 Kasumi Buffalo Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 霞 墨漆柄 150mm
¥61,800
三德 白紙2號鋼 黑打 緑漆柄 165mm
Santoku White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 白紙2號鋼 黑打 緑漆柄 165mm
¥26,800
三德 白紙2號鋼 黑打 緑漆柄 165mm
Santoku White Steel #2 Kurouchi Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku White Steel #2 Kurouchi Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 白紙2號鋼 黑打 緑漆柄 165mm
¥20,800
三德 SLD 粉末鋼 梨地和紙 焼漆柄 165mm
Kiritsuke SLD Polished Green Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke SLD Polished Green Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 SLD 粉末鋼 梨地和紙 焼漆柄 165mm
¥70,800
三德 青二鋼 大馬士革 黒檀水牛柄 165mm
Santoku Blue Steel #2 Damascus Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Damascus Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 青二鋼 大馬士革 黒檀水牛柄 165mm
¥47,800
Nakiri SK Steel Kurouchi Oak Handle 170mm (6.7”)
Nakiri SK Steel Kurouchi Oak Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri SK Steel Kurouchi Oak Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri SK Steel Kurouchi Oak Handle 170mm (6.7”)
¥25,800
筋引 SLD 粉末鋼 梨地和紙 紫漆柄 240mm
Sujihiki SLD Damascus Purple Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki SLD Damascus Purple Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
筋引 SLD 粉末鋼 梨地和紙 紫漆柄 240mm
¥61,800
三德 SLD 粉末鋼 梨地和紙 焼漆柄 165mm
Santoku SLD Nashiji Washi Black Ishime Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku SLD Nashiji Washi Black Ishime Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 SLD 粉末鋼 梨地和紙 焼漆柄 165mm
¥51,800
切付柳刃 青紙2號鋼 黑打 雞翅水牛柄 300mm
Kiritsuke Yanagiba VG-10 Polished Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba VG-10 Polished Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
切付柳刃 青紙2號鋼 黑打 雞翅水牛柄 300mm
¥163,800
切付 青紙2號鋼 黒打 大馬士革 黒檀水牛柄 210mm
Kiritsuke Blue Steel #2 Kurouchi Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Kurouchi Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
切付 青紙2號鋼 黒打 大馬士革 黒檀水牛柄 210mm
¥31,800
牛刀 青紙2號鋼 黑打 黑檀水牛柄 210mm
Gyuto Blue Steel #2 Kurouchi Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2號鋼 黑打 黑檀水牛柄 210mm
¥24,800
菜切 白紙2號鋼 黑打 橡木柄 165mm
Nakiri White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 白紙2號鋼 黑打 橡木柄 165mm
¥27,800
三徳 AUS-10 梨地 大馬士革 橡木柄 165mm
Santoku 440C Nashiji Damascus Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku 440C Nashiji Damascus Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 AUS-10 梨地 大馬士革 橡木柄 165mm
¥32,800
小文化 青紙2號鋼 黑打 黒檀柄 120mm
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
小文化 青紙2號鋼 黑打 黒檀柄 120mm
¥22,800
小文化 青紙2號鋼 黑打 黒檀柄 120mm
Kobunka Blue Steel #2 Kurouchi Ebony Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
小文化 青紙2號鋼 黑打 黒檀柄 120mm
¥24,800
牛刀 SLD粉末鋼 大馬士革 焼漆柄 210mm
Gyuto SLD Wave Nickel Damascus White Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto SLD Wave Nickel Damascus White Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 SLD粉末鋼 大馬士革 焼漆柄 210mm
¥59,800
三德 青紙2號鋼 黑打 黒檀柄 165mm
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 青紙2號鋼 黑打 黒檀柄 165mm
¥27,800