文化青紙1號鋼黑打黑檀木手柄 190mm

SKU：H864 ISBN：H864

¥37,800

文化（Bunka）刀是少數多用途的傳統日本刀具之一，可用作切片刀或蔬菜刀。這種劍形刀具比柳刃刀的邊緣更直且更寬，適合處理蔬菜；而比薄刃刀的刀身更長，方便輕鬆地切割魚類。使用者需要掌握傳統日本刀具的技巧，才能正確地使用這種獨特的文化（Bunka）風格設計。傳統上，這些刀具僅由主廚使用，象徵著地位和尊貴。

描述

VG-10不鏽鋼
VG-10 不銹鋼 VG-10（Takefu Special Steel Co., Ltd.）是日本最受歡迎和最受推崇的用於製作餐具的不銹鋼之一。它具有很強的耐腐蝕性，可以提供非常好的邊緣鋒利度和邊緣保持性。 VG-10 屬於一組稱為“鈷鋼”的鋼，但它還含有釩，可提高其強度、韌性和邊緣保持性。這把刀帶有明顯的手工鍛造工藝（刀刃上的圓形錘子凹痕），這使它具有美麗的光潔度，還可以防止食物粘在刀刃上。

信息

Blade Material: VG-10 Stainless
Blade HRC: 60~61
Blade Finish: Tsuchime
Blade Type: Double-edged
Blade Length: 165mm
Blade Thickness: 1.9mm
Total Length: 290mm
Handle Length: 115mm
Weight: 130g
Handle: Cherry Charcoal Handle
Origin: Seki City in Gifu Prefecture
Availability Sheath: Yes(選擇合適的刀鞘)

注意

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.

工藝與傳承

We collaborate with traditional craftsmen across Japan, preserving and passing down centuries of artisanal expertise with every blade. Our mission is to keep these skills alive for future generations.

PRACTICAL BALANCE

Designed with usability in mind — from blade length to handle finish — our knives are tested and refined to suit global culinary styles.

SUSTAINABILITY & INNOVATION

We introduce sustainable designs like recycled marine plastic handles and lacquer finishes to bring tradition into the future.

多語言支援與全球影響力

Experience Japanese craftsmanship wherever you are. With multilingual support and global shipping, we bring the MUSASHI spirit to your doorstep.

常見問題

What’s the difference between carbon steel and stainless steel?

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Is this knife ready to use out of the box?

Can I request custom engraving?

Yes. Laser engraving is available as an optional service. You can add your name, message, or kanji to the blade handle or spine.

Do you ship internationally?

Yes, we ship worldwide. All orders are shipped from Japan. Shipping fees, delivery time, and customs may vary depending on your country.

What is your return policy?

Due to the nature of handcrafted items, we do not accept returns based on customer preference. Defective items may be exchanged within 7 days of delivery.

How do I maintain my knife?

Wipe dry after use. Avoid acidic ingredients. Hand wash only with neutral detergent. Do not use dishwashers. For carbon steel, apply oil to prevent rust.

Do you offer repair services?

Yes. Repair and sharpening services are available for MUSASHI Pro Members. Handle replacement and blade restoration are also supported.

會員專享福利

Our exclusive membership includes sharpening, engraving, repair, and VIP experiences — built for those who pursue mastery.

SAMURAI SPIRIT, GLOBAL REACH

Inspired by Bushido, we value dedication, respect, and mastery — sharing Japanese craftsmanship with the world.

以匠人為中心的生產

While we currently collaborate with independent artisans across Japan, we are committed to preserving traditional craftsmanship — and shaping the future of Japanese blades together.

文化 青紙1號鋼 黑打 黑檀木手柄 190mm