Professional Use Knives

Crafted for those who demand the highest level of performance, our Professional Use Knives are built to meet the rigorous standards of modern culinary professionals. Featuring blades forged from elite steels—including Aogami #2 and powdered high-speed steels like R2 and HAP40—this collection offers a balance between hardness, edge retention, and workability. For chefs who prefer easier sharpening, options with Shirogami #2 are available. For those seeking rust resistance, stainless-grade steels such as Ginsan (Silver #3) deliver both durability and hygiene. Rooted in the philosophy of bushido, these knives are forged not only to perform—but to endure, refine, and elevate the way of the blade.
Professional Use Knives
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)
¥18,800
三德 VG-10 大馬士革 洋深藍柄 170mm
Santoku VG-10 Damascus Western Black Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku VG-10 Damascus Western Black Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 VG-10 大馬士革 洋深藍柄 170mm
¥31,800
菜切 VG-10 大馬士革 洋柄 165mm
Nakiri VG-10 Damascus Western Blue Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Western Blue Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 大馬士革 洋柄 165mm
¥31,800
牛刀 青紙2號鋼 黑打 龍 黑檀水牛柄 210mm
Gyuto Blue Steel #2 Polished Stainless Clad Olive Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Polished Stainless Clad Olive Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2號鋼 黑打 龍 黑檀水牛柄 210mm
¥37,800
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)
¥38,800
三德 銀三鋼 梨地 海洋綠柄 165mm
Santoku Silver Steel #3 Nashiji Ocean Green Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Nashiji Ocean Green Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 銀三鋼 梨地 海洋綠柄 165mm
¥29,800
小刀 白紙2號鋼 黑打 水牛朴木柄 150mm
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
小刀 白紙2號鋼 黑打 水牛朴木柄 150mm
¥17,800
三德刀 白二鋼 黑打 櫻木柄 165mm
Santoku White Steel #2 Kurouchi Cherry Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku White Steel #2 Kurouchi Cherry Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德刀 白二鋼 黑打 櫻木柄 165mm
¥10,800
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)
¥39,800
骨剔刀 青二鋼 黑打 黑檀木柄 150mm
Honesuki Blue Steel #2 Kurouchi Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Honesuki Blue Steel #2 Kurouchi Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
骨剔刀 青二鋼 黑打 黑檀木柄 150mm
¥25,800
小刀 白紙2號鋼 黑打 水牛朴木柄 150mm
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
小刀 白紙2號鋼 黑打 水牛朴木柄 150mm
¥26,800
文化 銀紙3號鋼 梨地 墨漆柄 170mm
Bunka Silver Steel #3 Nashiji Sumi Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Silver Steel #3 Nashiji Sumi Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
文化 銀紙3號鋼 梨地 墨漆柄 170mm
¥34,800
菜切 VG-10 槌目 大馬士革 複合木柄 180mm
Nakiri VG-10 Tsuchime Damascus Buffalo Dark Pink Maple Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Tsuchime Damascus Buffalo Dark Pink Maple Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 槌目 大馬士革 複合木柄 180mm
¥35,800
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)
¥43,800
菜切刀 VG-10 槌目 橢圓形 紅色木柄 180mm
Nakiri VG-10 Tsuchime Oval Red Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Tsuchime Oval Red Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切刀 VG-10 槌目 橢圓形 紅色木柄 180mm
¥37,800
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)
¥35,800
小刀 VG-10 梨地 文吉木柄 135mm
Petty VG-10 Nashiji Wenge Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Nashiji Wenge Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
小刀 VG-10 梨地 文吉木柄 135mm
¥38,800
出刃 VG-10 梨地 焼漆柄 90mm
Deba VG-10 Nashiji Yaki-Urushi Handle 90mm (3.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba VG-10 Nashiji Yaki-Urushi Handle 90mm (3.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 VG-10 梨地 焼漆柄 90mm
¥25,800
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)
¥35,800
菜切 白紙2號鋼 黑打 橡木柄 165mm
Nakiri White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 白紙2號鋼 黑打 橡木柄 165mm
¥27,800
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)
¥54,800
牛刀 VG-10 槌目 大馬士革 胡桃柄 210mm
Sujihiki VG-10 Tsuchime Damascus Ashwood Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-10 Tsuchime Damascus Ashwood Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-10 槌目 大馬士革 胡桃柄 210mm
¥46,800
貝先 單刃 白紙2號鋼 霞 燒漆柄 135mm
Deba White Steel #2 Nashiji Oak Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Nashiji Oak Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
貝先 單刃 白紙2號鋼 霞 燒漆柄 135mm
¥15,800
筋引刀 VG-10 大馬士革 黃褐色樺木柄 240mm
Sujihiki VG-10 Damascus Yellow-Brown Birch Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-10 Damascus Yellow-Brown Birch Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
筋引刀 VG-10 大馬士革 黃褐色樺木柄 240mm
¥37,800
牛刀 VG-10 拋光 雙黑檀水牛柄 240mm
Gyuto VG-10 Polished Ovangkol Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Polished Ovangkol Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-10 拋光 雙黑檀水牛柄 240mm
¥43,800
菜切 VG-10 大馬士革 洋柄 165mm
Nakiri VG-10 Damascus Western Black Round Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Western Black Round Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 大馬士革 洋柄 165mm
¥44,800
三德 VG-10 大馬士革 洋黒柄 170mm
Santoku VG-10 Damascus Western Black Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku VG-10 Damascus Western Black Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 VG-10 大馬士革 洋黒柄 170mm
¥37,800
三德 青二鋼 不鏽鋼包裹 洋柄 165mm
Santoku Blue Steel #2 Stainless Clad Western Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Western Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 青二鋼 不鏽鋼包裹 洋柄 165mm
¥27,800
Paring VG-10 Polished Western Black Handle 80mm (3.1”)
Paring VG-10 Polished Western Black Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Paring VG-10 Polished Western Black Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Paring VG-10 Polished Western Black Handle 80mm (3.1”)
¥31,800
牛刀 VG-10 大馬士革 洋黒柄 180mm
Gyuto VG-10 Damascus Western Black Round Handle 235mm (9.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Western Black Round Handle 235mm (9.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-10 大馬士革 洋黒柄 180mm
¥46,800
貝先 VG-10 梨地 焼漆柄 120mm
Kaisaki VG-10 Nashiji Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Kaisaki VG-10 Nashiji Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
貝先 VG-10 梨地 焼漆柄 120mm
¥27,800
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)
¥35,800