Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm-[Musashi]-[Japanese-Kitchen-Knives]
SKU：H651-1 ISBN：H651-1

柳刃 單刃 AUS-10 磨き 黒檀柄 300mm

¥49,800
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Please use Katakana or Kanji for your engraving. Need a Japanese translation? Contact support.
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柳刃是一種長的切片刀，設計用於為壽司和刺身切成薄片。其優雅的薄刀片之美在於它能夠連續不斷地切穿食材，保持其完整性和新鮮度。即使是最簡單的任務也會因為這把手工製作的刀而提升到美感與實用性的結合。

AUS-10 鋼是用於製造優質刀具的最佳鋼材之一。 它具有良好的邊緣保持性、韌性、硬度、耐腐蝕性和耐磨性。AUS-10不銹鋼製成的刀具非常容易磨銳，並且可以獲得非常完美的邊緣。 AUS-10A鋼的刃磨很容易，可以通過不同的刃磨材料來實現。Migaki（拋光）系列刀具具有美麗的刀刃幾何形狀，刀刃後面和脊椎處非常薄。 它們具有出色的切割手感，重量輕，手感非常靈活和舒適。

Blade Material: AUS-10 Stainless
Blade HRC: 59~60
Blade Finish: Polished
Blade Type: Single-edged
Blade Length: 300mm
Blade Thickness: 4mm
Total Length: 490mm
Handle Length: 155mm
Weight: 253g
Handle: Buffalo Wenge Handle
Origin: Tsubame-Sanjo in Niigata Prefecture
Availability Sheath: Yes(Choosing the fit sheath)

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.

Knife care essentials
Everything you need to keep your blade sharp and protected.
 
柳刃 單刃 AUS-10 磨き 黒檀柄 300mm
¥49,800
×1
 
武蔵 砧板 檜木 457mm×240mm×30mm
¥17,860
¥18,800
×1
 
高級椿油 100ml (山茶油)
¥2,831
¥2,980
×1
Total:
¥21,780

Exclusive perks, sharpening service, early access, and more. Join our Pro Membership to elevate your knife ownership experience.

→ First Blade Membership (for sharpening and essential care)
→ Master Blade Membership (for full maintenance and priority service)

Your kitchen knife isn’t just a tool, it’s a craft. Over time, even the best blades lose their edge without proper care. Our membership ensures your knives stay sharp, beautiful, and ready for a lifetime of service.

Learn more about our membership Here.

工藝與傳承

We collaborate with traditional craftsmen across Japan, preserving and passing down centuries of artisanal expertise with every blade. Our mission is to keep these skills alive for future generations.

PRACTICAL BALANCE

Designed with usability in mind — from blade length to handle finish — our knives are tested and refined to suit global culinary styles.

SUSTAINABILITY & INNOVATION

We introduce sustainable designs like recycled marine plastic handles and lacquer finishes to bring tradition into the future.

多語言支援與全球影響力

Experience Japanese craftsmanship wherever you are. With multilingual support and global shipping, we bring the MUSASHI spirit to your doorstep.

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常見問題

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Yes. Laser engraving is available as an optional service. You can add your name, message, or kanji to the blade handle or spine.

Yes, we ship worldwide. All orders are shipped from Japan. Shipping fees, delivery time, and customs may vary depending on your country.

Due to the nature of handcrafted items, we do not accept returns based on customer preference. Defective items may be exchanged within 7 days of delivery.

Wipe dry after use. Avoid acidic ingredients. Hand wash only with neutral detergent. Do not use dishwashers. For carbon steel, apply oil to prevent rust.

Yes. Repair and sharpening services are available for MUSASHI Pro Members. Handle replacement and blade restoration are also supported.

會員專享福利

Our exclusive membership includes sharpening, engraving, repair, and VIP experiences — built for those who pursue mastery.

SAMURAI SPIRIT, GLOBAL REACH

Inspired by Bushido, we value dedication, respect, and mastery — sharing Japanese craftsmanship with the world.

以匠人為中心的生產

While we currently collaborate with independent artisans across Japan, we are committed to preserving traditional craftsmanship — and shaping the future of Japanese blades together.