Higonokami Aogami 120mm Brass Kurouchi Tsuchime-[Musashi]-[Japanese-Kitchen-Knives]
Higonokami Aogami 120mm Brass Kurouchi Tsuchime-[Musashi]-[Japanese-Kitchen-Knives]
Higonokami Aogami 120mm Brass Kurouchi Tsuchime-[Musashi]-[Japanese-Kitchen-Knives]
Higonokami Aogami 120mm Brass Kurouchi Tsuchime-[Musashi]-[Japanese-Kitchen-Knives]
Higonokami Aogami 120mm Brass Kurouchi Tsuchime-[Musashi]-[Japanese-Kitchen-Knives]
Higonokami Aogami 120mm Brass Kurouchi Tsuchime-[Musashi]-[Japanese-Kitchen-Knives]
SKU：N028-1 ISBN：N028-1

肥後守（Higonokami） 青紙(日本の鋼材の一種) 120mm 真鍮 黒打

¥13,800

材質：青紙二號 / 厚度：3mm / 長度：120mm

【用途】

内基遊戲

篠竹製作

鉛筆削片

竹蜻蜓製作

風箏製作…等

露營、釣魚

肥後守是日本最著名的小型刀具之一。如今，肥後守已經成為世界各地的戶外刀具的代名詞。由於肥後守具有輕巧、簡約的設計、耐用性、多種顏色和刀刃長度、日本高品質刀具鋼材以及優惠價格等特點，因此倍受歡迎。

肥後守是一種日本傳統刀具，是專利註冊商標，僅在日本兵庫縣三木市的長尾兼獨製作所生產。三木市有著悠久的刀具和木工具製造歷史。

其名稱之所以稱為「肥後守」，是因為該刀在位於熊本縣的肥後地區有許多購買該刀的顧客。而「守」一詞則意味著魅力、防禦、保護、指導、工作等。

在開始製作肥後守之後，大多數孩子都會攜帶它們修剪鉛筆、竹子等。截至2017年，肥後守刀仍然在長尾兼獨製作所製造，供許多收藏家和木工愛好者使用。主要的鍛造師是第五代工匠長尾光男。

刀具安全規則

1. 使用刀具時，請確保周圍沒有其他人在你的武器範圍內。

2. 請始終遠離自己切割。

3. 進行精細工作時，請試著將大拇指放在刀刃背部。

4. 不要觸碰或移動任何你不想切割的東西。

5. 在準備好切割之前，請將刀刃關閉或放回鞘中。

* 所有肥後守都可能有些許小瑕疵和刮痕。

* 不銹鋼廚師刀、廚房刀和摺疊刀需要一些護理以防止表面生銹。即使發生了，這種情況也可以輕鬆去除，但我們建議每次使用後都要用溫水洗淨並徹底乾燥，不要使用洗碗機。若要長時間存放，建議塗抹一些油脂。

Blade Material:
Blade HRC:
Blade Finish:
Blade Type:
Blade Length:
Blade Thickness: 3mm
Total Length:
Handle Length:
Weight:
Handle:
Origin:
Availability Sheath: (Choosing the fit sheath)

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.

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工藝與傳承

We collaborate with traditional craftsmen across Japan, preserving and passing down centuries of artisanal expertise with every blade. Our mission is to keep these skills alive for future generations.

PRACTICAL BALANCE

Designed with usability in mind — from blade length to handle finish — our knives are tested and refined to suit global culinary styles.

SUSTAINABILITY & INNOVATION

We introduce sustainable designs like recycled marine plastic handles and lacquer finishes to bring tradition into the future.

多語言支援與全球影響力

Experience Japanese craftsmanship wherever you are. With multilingual support and global shipping, we bring the MUSASHI spirit to your doorstep.

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常見問題

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Yes. Laser engraving is available as an optional service. You can add your name, message, or kanji to the blade handle or spine.

Yes, we ship worldwide. All orders are shipped from Japan. Shipping fees, delivery time, and customs may vary depending on your country.

Due to the nature of handcrafted items, we do not accept returns based on customer preference. Defective items may be exchanged within 7 days of delivery.

Wipe dry after use. Avoid acidic ingredients. Hand wash only with neutral detergent. Do not use dishwashers. For carbon steel, apply oil to prevent rust.

Yes. Repair and sharpening services are available for MUSASHI Pro Members. Handle replacement and blade restoration are also supported.

會員專享福利

Our exclusive membership includes sharpening, engraving, repair, and VIP experiences — built for those who pursue mastery.

SAMURAI SPIRIT, GLOBAL REACH

Inspired by Bushido, we value dedication, respect, and mastery — sharing Japanese craftsmanship with the world.

以匠人為中心的生產

While we currently collaborate with independent artisans across Japan, we are committed to preserving traditional craftsmanship — and shaping the future of Japanese blades together.