Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-[Musashi]-[Japanese-Kitchen-Knives]
SKU：H814 ISBN：H814

切付 青紙2號鋼 黒打 大馬士革 黒檀水牛柄 210mm

¥31,800
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切付刀主要在關東地區流行,是一種多功能刀具,可以用於多種用途,就像牛刀一樣。其中,常用於切菜、拉生魚片等。刀刃的形狀與牛刀幾乎相同,但脊椎是直的,刀尖是從脊椎到刀尖斜切的。通過傾斜切割,尖端比普通廚師刀更鋒利,可用於精細工作和使用切削刃挖空。

青紙2號鋼是通過在白紙2號鋼中添加鉻和鎢製成的。這會增加韌性並產生硬質碳化物分子，從而提高刀刃保持性。許多刀具用戶注意到，青紙2號鋼在邊緣銳度方面與白紙2號鋼非常相似，甚至略勝一籌。黑打是刀片表面的未加工（黑色）部分已經形成了深色銅綠，可以保護刀片並使其具有傳統的日本外觀。

Blade Material: Blue Steel #2/Aogami No.2
Blade HRC: 61~63
Blade Finish: Kurouchi
Blade Type: Double-edged
Blade Length: 210mm
Blade Thickness:
全長:
柄長:
重量:
Handle: Ebony Handle
Origin: Tosa City in Kochi Prefecture
Availability Sheath: Yes(Choosing the fit sheath)

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.

Knife care essentials
Everything you need to keep your blade sharp and protected.
 
切付 青紙2號鋼 黒打 大馬士革 黒檀水牛柄 210mm
¥31,800
×1
Total:
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CRAFTSMANSHIP & LEGACY

We collaborate with traditional craftsmen across Japan, preserving and passing down centuries of artisanal expertise with every blade. Our mission is to keep these skills alive for future generations.

PRACTICAL BALANCE

Designed with usability in mind — from blade length to handle finish — our knives are tested and refined to suit global culinary styles.

SUSTAINABILITY & INNOVATION

We introduce sustainable designs like recycled marine plastic handles and lacquer finishes to bring tradition into the future.

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顧客評論

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Á
Ábel Szabadi
Horrible

Unfortunately the part above the edge is too wide , therefore i have to thining that part… Its a huge disappointment , this brand knew knife literally couldnt handle to cut a carrot but broke it FROM THE BOX , i took the knife to a japanese knife professional, and he had never seen anything like this from a brand new knife… so overall its horrible. I know that you are a reseller its not your product, but i think thats should be a minimum to check those knife what you sell later with a profit… I wanted to send you back the knife but i used it, and i read in your site that you not take back a used product. I hope that professional can turn this knife into something good.

Regards,
Ábel

FAQ

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Yes. Laser engraving is available as an optional service. You can add your name, message, or kanji to the blade handle or spine.

Yes, we ship worldwide. All orders are shipped from Japan. Shipping fees, delivery time, and customs may vary depending on your country.

Due to the nature of handcrafted items, we do not accept returns based on customer preference. Defective items may be exchanged within 7 days of delivery.

Wipe dry after use. Avoid acidic ingredients. Hand wash only with neutral detergent. Do not use dishwashers. For carbon steel, apply oil to prevent rust.

Yes. Repair and sharpening services are available for MUSASHI Pro Members. Handle replacement and blade restoration are also supported.

MEMBER PRO BENEFITS

Our exclusive membership includes sharpening, engraving, repair, and VIP experiences — built for those who pursue mastery.

SAMURAI SPIRIT, GLOBAL REACH

Inspired by Bushido, we value dedication, respect, and mastery — sharing Japanese craftsmanship with the world.

ARTISAN-CENTERED PRODUCTION

While we currently collaborate with independent artisans across Japan, we are committed to preserving traditional craftsmanship — and shaping the future of Japanese blades together.