Traditional Japanese Knives

Rooted in centuries of craftsmanship and guided by the spirit of bushido, our Traditional Japanese Knives collection represents the soul of Japanese culinary tools. Each blade—whether forged from high-carbon steel like Shirogami and Aogami, or corrosion-resistant stainless—is shaped with precision and purpose. Iconic profiles such as Yanagiba, Deba, Usuba, and Nakiri are not only tools but symbols of dedication and mastery. Handles made from lacquered wood, ebony, and magnolia complete the harmony between form and function. These knives are for those who believe that true craftsmanship is a way of life.
Traditional Japanese Knives
切付 白紙1號鋼 拋光 墨漆柄 210mm
Kiritsuke White Steel #1 Polished Sumi Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke White Steel #1 Polished Sumi Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
切付 白紙1號鋼 拋光 墨漆柄 210mm
¥77,800
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)
¥41,800
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)
¥51,800
切付柳刃 銀紙3號鋼 霞 黒檀水牛柄 270mm
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
切付柳刃 銀紙3號鋼 霞 黒檀水牛柄 270mm
¥74,800
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)
¥54,800
筋引 SLD 粉末鋼 梨地和紙 紫漆柄 240mm
Sujihiki SLD Damascus Buffalo Magnolia Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki SLD Damascus Buffalo Magnolia Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
筋引 SLD 粉末鋼 梨地和紙 紫漆柄 240mm
¥59,800
菜切 青紙1號鋼 黑打 黒檀水牛柄 165mm
Nakiri Blue Steel #1 Kurouchi Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Kurouchi Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙1號鋼 黑打 黒檀水牛柄 165mm
¥57,800
柳刃 青紙2號鋼 大馬士革 紫檀柄 300mm
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 青紙2號鋼 大馬士革 紫檀柄 300mm
¥79,800
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)
¥43,800
文化 VG-10 大馬士革 黒檀水牛柄 170mm
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
文化 VG-10 大馬士革 黒檀水牛柄 170mm
¥182,800
柳刃 白紙2號鋼 黑鏡面 月亮富士 水本燒 漆柄 漆鞘 330mm
Yanagiba VG-10 Damascus Ashwood Handle 260mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba VG-10 Damascus Ashwood Handle 260mm-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 白紙2號鋼 黑鏡面 月亮富士 水本燒 漆柄 漆鞘 330mm
¥69,800
出刃 純淨鉬鋼 180mm
Deba All-Stainless Pure-Molybdenum 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba All-Stainless Pure-Molybdenum 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 純淨鉬鋼 180mm
¥27,800
出刃 白紙2號鋼 霞 墨漆柄 150mm
Deba White Steel #2 Kasumi Sumi Urushi Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Sumi Urushi Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 霞 墨漆柄 150mm
¥39,800
出刃 白紙2號鋼 黑打 墨漆柄 165mm
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 黑打 墨漆柄 165mm
¥21,800
舟行 青一鋼 黑打 紫漆柄 105mm
Funayuki Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
舟行 青一鋼 黑打 紫漆柄 105mm
¥28,800
雙用出刃 白紙2號鋼 霞 水牛朴木柄 180mm
Aideba White Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Aideba White Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
雙用出刃 白紙2號鋼 霞 水牛朴木柄 180mm
¥56,800
鯵切刀 青一鋼 黑打 紫漆柄 145mm
Ajikiri Blue Steel #1 Kurouchi Purple Urushi Handle 145mm (5.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri Blue Steel #1 Kurouchi Purple Urushi Handle 145mm (5.7”)-[Musashi]-[Japanese-Kitchen-Knives]
鯵切刀 青一鋼 黑打 紫漆柄 145mm
¥33,800
出刃 銀紙3號鋼 霞 水牛朴木柄 180mm
Deba Silver Steel #3 Kasumi Buffalo Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Silver Steel #3 Kasumi Buffalo Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 銀紙3號鋼 霞 水牛朴木柄 180mm
¥49,800
柳刃 銀紙3號鋼 霞 水牛朴木柄 300mm
Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 銀紙3號鋼 霞 水牛朴木柄 300mm
¥69,800
菜切 VG-10 拋光 桜 黒檀柄 165mm
Nakiri AUS-10 Polished Blue Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri AUS-10 Polished Blue Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 拋光 桜 黒檀柄 165mm
¥39,800
小刀 SG-2 鎳大馬士革 黑檀木柄 150mm
Petty SG-2 Nickel Damascus Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty SG-2 Nickel Damascus Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
小刀 SG-2 鎳大馬士革 黑檀木柄 150mm
¥53,800
佩刀 VG-10 大馬士革 黑檀木柄 120mm
Petty VG-10 Damascus Buffalo Ebony Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Damascus Buffalo Ebony Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
佩刀 VG-10 大馬士革 黑檀木柄 120mm
¥31,800
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)
¥27,800
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)
¥42,800
Bunka Blue Super Polished Maple Handle 180mm (7”)
Bunka Blue Super Polished Maple Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Blue Super Polished Maple Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Blue Super Polished Maple Handle 180mm (7”)
¥47,800
出刃 VG-10 梨地 焼漆柄 120mm
Deba VG-10 Damascus Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba VG-10 Damascus Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 VG-10 梨地 焼漆柄 120mm
¥75,800
出刃 青紙2號鋼 墨流 紫檀柄 165mm
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 青紙2號鋼 墨流 紫檀柄 165mm
¥64,800
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)
¥26,800
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)
¥75,800
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)
¥21,800
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)
¥17,800
出刃 銀紙3號鋼 霞 水牛朴木柄 180mm
Deba Silver Steel #3 Kasumi Buffalo Teak Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Silver Steel #3 Kasumi Buffalo Teak Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 銀紙3號鋼 霞 水牛朴木柄 180mm
¥81,800