Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Polished Dark Blue Handle 145mm-Aogami Super-Polished-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

小刀 不鏽鋼表面 超青鋼 拋光 燦藍柄 145mm

H424

Regular price¥18,800
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作為專業西式廚房的中流砥柱,小刀是一種小型通用刀,用於水果和蔬菜的去皮、整形和切片、切藥草和製作裝飾物。 小刀的緊湊尺寸和相對較窄的刀片意味著它非常靈活和可控,因此非常適合進行精確切割。

超級青紙鋼
Aogami-Super (Hitachi Metals Ltd.) is one of the greatest Japanese Carbon Steels. In addition to containing more Carbon, Chromium and Tungsten than Blue Steel No.1, it also includes Molybdenum. It has very good edge sharpness and excellent edge retention, but is also capable of attaining high hardness without being brittle. Consequently, many knife enthusiasts rate Aogami Super as one of the very best High Carbon Steels in the world.

Migaki(拋光)系列刀具具有美麗的刀刃幾何形狀,刀刃後面和脊椎處非常薄。 它們具有出色的切割手感,重量輕,手感非常靈活和舒適。

Blade Material: 超級青紙鋼

Blade HRC: 60~63

Blade Finish: 拋光

Blade Type: 雙刃

Blade Length: 145mm

Blade Thinckness:

Total Length:

Handle Length:

Weight:

Handle: Dark Blue Handle

Origin: 岐阜縣關市

Availability Sheath: (選擇合適的刀鞘)

■請勿以扭曲的方式使用刀具。
■切骨頭、冷凍或堅硬的物品時請使用正確的刀具。
■請注意,圖片為樣品產品。 由於每個產品都是手工製作,顏色、重量、圖案和尺寸可能會有所不同。
■請使用柔軟的塑料或木製砧板保護刀片邊緣。
■請不要快速加熱或冷卻,因為它 可能會改變鋼材的結構。
■請隨時與我們聯繫以獲取更多信息。

Customer Reviews

Based on 7 reviews
86%
(6)
0%
(0)
0%
(0)
0%
(0)
14%
(1)
J
Jad
Disappointed

I got the knife and the tip of the blade was chipped and there was a manufacturer defect in one side of the blade, the glue of the wooden handle is obvious and the blue dye is poor quality. Tried to reach out for a refund or a replacement but I got a message on “Zack” asking for photos, I sent him one on the tip of the blade. I haven’t heard from him yet. Wouldn’t recommend this website.

C
Callum Galvin
Callum

I spent more time than I care to admit looking for a petty knife that was high quality and not crazy expensive and after owning this for about a month I am very pleased. The handle construction is spot on although it could have done with a bit of mineral oil to make the grain pop but this is easily fixed. The knife came hair popping sharp out of the box the edge with absolutely zero need for a touch up on a strop. I have used this knife as much as I can since it arrived and I have noticed no loss of edge so I am very impressed with the Aogami super.

The only criticisms I can make is that I would have preferred to see the spine and the heel of the knife rounded over slightly for a more comfortable pinch grip. This is only minor and the knife is still very comfortable to hold in a pinch grip.

I have noticed a patina developing where the stainless transitions to the Aogami super core steel but by no means is this a criticism and I fully expected this to happen. In fact, I am actually quite excided to see what the patina in the edge will look like in the future think it will add to the aesthetic.

Overall I am very happy with this knife and look forward to each time I get to use it.

H
Howard

This is an absolutely super knife. I would recommend it to anybody who wants a first rate later!

T
Tal

Admittedly my first Japanese Steel, but thoroughly pleased! Gorgeous at first glance, well balanced and comfortable. So far used for cutting courgettes, spring onions, and medium sized onions - tasks it performs uniformly and with ease. Highly recommended

M
Mary

I bought this knife as a gift for my husband. He likes it a lot and says it's the best petty knife he's ever had.

Also Consider

產品特點

手工鍛造

通過傳統的鍛造工藝,對鐵質材料的分子進行微調,從而完成一把會呼吸的“活菜刀”。

耐用性

模具製造的每種材料的加熱和鍛造過程重複三到四次,以快速塑造刀片並在碳從鋼中釋放出來使其失去原有強度之前產生耐用性。

銳度

刀片是獲得最佳鋒利度的最重要因素。 它在我們自己的刀片工廠進行拋光,以產生毫不妥協的鋒利度。

刀柄

最重要的是堅固、奢華感以及易於抓握且即使長時間使用也不會引起疲勞的形狀。

Material 銳度防銹硬度
銳化
VG-10★★★★
★★★★★★★★★★★
銀紙3號鋼★★★★★★★★★★★★★★★★
白紙1號鋼★★★★★★★★★★★★
白紙2號鋼★★★★★★★★★★★
青紙1號鋼★★★★★★★★★★★★★★
青紙2號鋼★★★★★★★★★★★★★
超級青紙鋼★★★★★★★★★★★★★★★

為什麼選擇武藏

最優惠的價格保證

我們是日本本地製造商,直接銷售給消費者。保證最優惠的價格和高檔刀具。

一直在努力

它不僅是最好的日本刀,而且還嘗試根據消費者的反饋提高我們產品的質量。

全球航運

All orders will be shipped directly from Japan to the address you specify.

FAQs