Sliver steel #3 Yanagiba/Deba Set Traditional Washi Gift Wrapping-Blue
G010
This beautiful Sliver Steel #3 Yanagiba/Deba Set, elegantly wrapped in traditional Japanese washi gift wrapping, is a piece of refined craftsmanship perfect for the discerning epicure. The sliver steel is of superior quality, lending a sharp edge and enduring durability to the set, while the washi wrapping adds an extra layer of sophistication and exclusivity.
Used to cut raw seafood and beef into thin slices for Sashimi, etc. Often used in Sushi restaurants. It has a long blade on only one side, keeping the food beautifully cut and fresh.
Sliver No.3 Stainless Steel
Sliver No.3 (Hitachi Metals Ltd.) is a very fine-grained Stainless Steel that can attain edge sharpness and edge retention comparable to some High Carbon Steels. It has even been used to create corrosion-resistant versions of Japanese traditional single bevel knives. It is very popular with both professionals and home cooks and is generally believed to be slightly easier to sharpen than VG10.
Migaki (Polished) line of knives feature beautiful edge geometry and are quite thin behind the edge and at the spine. They have an excellent cutting feel and are light and feel very nimble and comfortable in the hand.
Blade Material: Silver Steel #3/Gingami No.3
Blade HRC: 60~61
Blade Finish: Polished
Blade Type: Single-edged
Blade Length: Deba165mm; Yanagiba210mm
Blade Thinckness:
Total Length:
Handle Length:
Weight:
Handle: Buffalo Magnolia Handle
Origin: Miki City in Hyogo prefecture
Availability Sheath: Yes(Choosing the fit sheath)
■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.