Gyuto Silver Steel
Gyuto Silver Steel
Gyuto Silver Steel
Gyuto Silver Steel
Gyuto Silver Steel
Gyuto Silver Steel
Gyuto Silver Steel
Gyuto Silver Steel

Gyuto Silver Steel #3 Nashiji Buffalo Magnolia Handle 180mm

H315-2

Regular price¥29,800
/

Discover the elegance of the Gyuto Silver Steel #3 Nashiji Buffalo Magnolia Handle 180mm. Its high-quality construction of silver steel #3 and magnolia handle will have you cutting with precision and ease. Enjoy an exceptional culinary experience with this state-of-the-art knife.

The Gyuto is an all-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps slice meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its curved blade helps you apply force to cut food without effort.

Gingami 3 is categorized to stainless steel for its 13-14.5% Chromium blending ratio. Although it’s a corrosion-resistant stainless steel, actual feel of cutting is closer to the high-end carbon steel, The edge is not slippy but significantly grabbing object fibers.

Another reason why professional chef selects Gingami 3 is a good affinity to whetstones at hand re-sharpening. The combination with the soft stainless SUS405 outer layer provides further easiness to the blade sharpening. Neo-Classic Nashiji finish gives irresistible appeal to the series as well. The combination with the soft stainless SUS405 outer layer provides further easiness to the blade sharpening.

The Japanese term “Nashiji” (English: Pear skin pattern) refers to the result of a technique that appears to leave the surface finish of a blade looking unfinished and rustic.

Blade Material: Silver Steel #3/Gingami No.3

Blade HRC: 60~61

Blade Finish: Nashiji

Blade Type: Double-edged

Blade Length: 180mm

Blade Thinckness: 1.9mm

Total Length: 325mm

Handle Length: 130mm

Weight: 120g

Handle: Buffalo Magnolia Handle

Origin: Tosa City in Kochi prefecture

Availability Sheath: Yes(Choosing the fit sheath)

■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
l
luca
Perfect value

Came on time. Perfect balance and edge. Beautiful and reasonable price

G
Greg E.F.B.
Legendary

Excellent Service, Fast Delivery, Best Quality products. I am so honored to have an authentic knife from Japan and I am proud that my personal knife is part of your history. I have so much respect in the passion of your blacksmiths that they produced a handcrafted masterpiece like this. This is my first, personal and professional knife and I will handle it with care and use it passionately in my career. Thank you very much. Best regards and more power to all of you.

P.S. Please contact me as soon as possible if there is available sheath for my knife. Specifically Black-Ishime Saya Sheath Magnolia for my Gyuto Nashji Silver Steel #3 Knife 180mm. I would love to purchase it respectfully and wholeheartedly soon.

F
Frederic Marano
French Nimois

Très bon couteau j’en suis content

Also Consider

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★
White steel #2★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs