Went to Kappabashi, bought the knife myself. Incredible blade. Ultralight even thought reliable and solid! Amazing quality handle. Really happy with the product. Would recommend to someone who looks for a slicer for roasts or a solid blade to approach big fish. Professional use only! It is a privilege to work with it and its worth the price. Special thanks to Jack who followed me trough different options and prices, giving insight on the products and the blacksmiths too.
With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.
The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.
The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.
The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.
Best Price Guarantee
We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.
Always making an effort
Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.
All orders will be shipped directly from Japan to the address you specify.