Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm-Aogami Super-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle 135mm

H141

Regular price¥22,800
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This Petty Stainless Clad Aogami-Super Kurouchi Tsuchime Sumi Urushi Handle is a great addition to any kitchen. It's 135mm length allows for precise cuts and provides a secure and comfortable grip. The stainless steel clad construction ensures durability and lasting quality.

A mainstay of professional kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, slicing fruits and vegetables, chopping herbs, cutting cheese,  and making garnishes.

Aogami-Super Carbon Steel | Blue Super Steel
Aogami-Super (Hitachi Metals Ltd.) is one of the greatest Japanese Carbon Steels. In addition to containing more Carbon, Chromium and Tungsten than Blue Steel No.1, it also includes Molybdenum. It has very good edge sharpness and excellent edge retention, but is also capable of attaining high hardness without being brittle. Consequently, many knife enthusiasts rate Aogami Super as one of the very best High Carbon Steels in the world.

Kurouchi Finish, the unprocessed (black) part on the top side of the blade has already developed a dark patina, which protects the blade and gives it a traditional Japanese look.

The knife bears visible impressions of the hand-forging process (round hammer dents on the blade), which gives it a beautiful finish and also prevents food from sticking to the blade.

Blade Material: Aogami-Super

Blade HRC: 60~63

Blade Finish: Kurouchi Tsuchime

Blade Type: Double-edged

Blade Length: 135mm

Blade Thinckness: 2mm

Total Length:

Handle Length:

Weight:

Handle: Sumi Urushi Handle

Origin: Tosa City in Kochi prefecture

Availability Sheath: Yes(Choosing the fit sheath)

■Please do not use the knife in a twisting motion.
■Please use the correct knife when cutting bone, frozen or hard items.
■Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
■Please use a soft plastic or wooden cutting board to protect the blades edge.
■Please don't heat or cool rapidly as it may change the structure of the steel.
■Please don't hesitate to contact us for further enquiries.

Customer Reviews

Based on 8 reviews
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J
Jacob

Great

D
Dee

Packaged amazingly well! Loved the special boxes and certificate. Arrived beautiful and perfect.

E
Emanuele Arnaboldi
Great experience, amazing knives

I have bought this knife a month ago, and I was immediately impressed by the quality of it's making.
Definitely hand made, with great finish, style and sharpness. I am a professional cook and I have to say that I love using it day after day. It's just a pleasure.
I will likely be buying more from the Musashi Store, also as gifts for friends they are just a special thing.

B
Brian

My purchasing experience was excellent. Musashi knife shipped my purchase quickly and maintained contact with me along the way. The knife itself is beautiful and ultra sharp.

F
Fred van der Bank
Petty 150MM, Aogami-super, TSUCHIME

Value for money. Well made. They payed attention to give the knife a nice look & finish. Well grinded.
Cuts any veggies well. Sharpens nicely on my 1000 CERAX & 5000 RIKA.
Well packed and received. Fast delivery. Very happy. a GR8 knife.

Also Consider

Product Features

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Material SharpnessRust-resistantHardness
Sharpening
VG-10★★★★
★★★★★★★★★★★
Sliver steel #3★★★★★★★★★★★★★★★★
White steel #1★★★★★★★★★★★★
White steel #2★★★★★★★★★★★
Blue steel #1★★★★★★★★★★★★★★
Blue steel #2★★★★★★★★★★★★★
Aogami Super★★★★★★★★★★★★★★★

WHY MUSASHI

Best Price Guarantee

We are Japanese local manufacturer,sell directly to constumers.Guarantee the best price and high grade knives.

Always making an effort

Not only is it the best Japanese knife,but also try to improve our product's quality based on consumer feedback.

Worldwide Shipping

All orders will be shipped directly from Japan to the address you specify.

FAQs