Professional Use Knives

Crafted for those who demand the highest level of performance, our Professional Use Knives are built to meet the rigorous standards of modern culinary professionals. Featuring blades forged from elite steels—including Aogami #2 and powdered high-speed steels like R2 and HAP40—this collection offers a balance between hardness, edge retention, and workability. For chefs who prefer easier sharpening, options with Shirogami #2 are available. For those seeking rust resistance, stainless-grade steels such as Ginsan (Silver #3) deliver both durability and hygiene. Rooted in the philosophy of bushido, these knives are forged not only to perform—but to endure, refine, and elevate the way of the blade.
Professional Use Knives
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Buffalo Bubinga Handle 165mm (6.5”)
¥18,800
三徳 VG-10 ダマスカス 洋風燦藍柄 170mm
Santoku VG-10 Damascus Western Black Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku VG-10 Damascus Western Black Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 VG-10 ダマスカス 洋風燦藍柄 170mm
¥31,800
菜切 VG-10 ダマスカス 洋風柄 165mm
Nakiri VG-10 Damascus Western Blue Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Western Blue Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 ダマスカス 洋風柄 165mm
¥31,800
牛刀 青紙2号 彫金 黒打 桜富士 黒檀水牛柄 210mm
Gyuto Blue Steel #2 Polished Stainless Clad Olive Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Polished Stainless Clad Olive Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2号 彫金 黒打 桜富士 黒檀水牛柄 210mm
¥37,800
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke SLD Mirror Buffalo Walnut Handle 205mm (8.1”)
¥38,800
三徳 銀紙3号 梨地 海洋緑柄 165mm
Santoku Silver Steel #3 Nashiji Ocean Green Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Nashiji Ocean Green Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 銀紙3号 梨地 海洋緑柄 165mm
¥29,800
小柳 白紙2号 黒打 水牛朴木柄 150mm
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
小柳 白紙2号 黒打 水牛朴木柄 150mm
¥17,800
三徳包丁 白二鋼 黒打 桜柄 165mm
Santoku White Steel #2 Kurouchi Cherry Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku White Steel #2 Kurouchi Cherry Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳包丁 白二鋼 黒打 桜柄 165mm
¥10,800
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Walnut Handle 180mm - Black (7”)
¥39,800
骨スキ 青二鋼 黒打 黒檀柄 150mm
Honesuki Blue Steel #2 Kurouchi Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Honesuki Blue Steel #2 Kurouchi Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
骨スキ 青二鋼 黒打 黒檀柄 150mm
¥25,800
小柳 白紙2号 黒打 水牛朴木柄 150mm
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
小柳 白紙2号 黒打 水牛朴木柄 150mm
¥26,800
文化 銀紙3号 梨地 墨漆柄 170mm
Bunka Silver Steel #3 Nashiji Sumi Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Silver Steel #3 Nashiji Sumi Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
文化 銀紙3号 梨地 墨漆柄 170mm
¥34,800
菜切 VG-10 槌目ダマスカス 八角柄 180mm
Nakiri VG-10 Tsuchime Damascus Buffalo Dark Pink Maple Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Tsuchime Damascus Buffalo Dark Pink Maple Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 槌目ダマスカス 八角柄 180mm
¥35,800
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka VG-10 Mirror Damascus Olive Handle 180mm - Rainbow (7”)
¥43,800
菜切 VG-10 槌目 赤柄 180mm
Nakiri VG-10 Tsuchime Oval Red Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Tsuchime Oval Red Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 槌目 赤柄 180mm
¥37,800
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Brown (8.3”)
¥35,800
ペティナイフ VG-10 梨地 ウェンジ柄 135mm
Petty VG-10 Nashiji Wenge Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Nashiji Wenge Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティナイフ VG-10 梨地 ウェンジ柄 135mm
¥38,800
出刃 片刃 VG-10 梨地 焼漆柄 90mm
Deba VG-10 Nashiji Yaki-Urushi Handle 90mm (3.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba VG-10 Nashiji Yaki-Urushi Handle 90mm (3.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 片刃 VG-10 梨地 焼漆柄 90mm
¥25,800
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Bread knife VG-10 Mirror Damascus Maple Handle 210mm - Black (8.3”)
¥35,800
菜切 白紙2号 黒打 樫柄 165mm
Nakiri White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri White Steel #2 Kurouchi Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 白紙2号 黒打 樫柄 165mm
¥27,800
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Polished Buffalo Walnut Handle 170mm (6.7”)
¥54,800
筋引 VG-10 槌目ダマスカス トネリコ柄 270mm
Sujihiki VG-10 Tsuchime Damascus Ashwood Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-10 Tsuchime Damascus Ashwood Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
筋引 VG-10 槌目ダマスカス トネリコ柄 270mm
¥46,800
貝サキ 片刃 白紙2号 霞 八角焼漆柄 135mm
Deba White Steel #2 Nashiji Oak Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Nashiji Oak Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
貝サキ 片刃 白紙2号 霞 八角焼漆柄 135mm
¥15,800
筋引 VG-10 ダマスカス 黄褐色スタビライズド樺の木柄 240mm
Sujihiki VG-10 Damascus Yellow-Brown Birch Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki VG-10 Damascus Yellow-Brown Birch Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
筋引 VG-10 ダマスカス 黄褐色スタビライズド樺の木柄 240mm
¥37,800
牛刀 VG-10 磨き 黒檀両水牛柄 240mm
Gyuto VG-10 Polished Ovangkol Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Polished Ovangkol Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-10 磨き 黒檀両水牛柄 240mm
¥43,800
菜切 VG-10 ダマスカス 洋風柄 165mm
Nakiri VG-10 Damascus Western Black Round Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Western Black Round Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 ダマスカス 洋風柄 165mm
¥44,800
三徳 VG-10 ダマスカス 洋風黒柄 170mm
Santoku VG-10 Damascus Western Black Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku VG-10 Damascus Western Black Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 VG-10 ダマスカス 洋風黒柄 170mm
¥37,800
三徳 青紙2号 ステン割込 特殊鍛造 洋風柄 165mm
Santoku Blue Steel #2 Stainless Clad Western Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Western Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 ステン割込 特殊鍛造 洋風柄 165mm
¥27,800
Paring VG-10 Polished Western Black Handle 80mm (3.1”)
Paring VG-10 Polished Western Black Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Paring VG-10 Polished Western Black Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Paring VG-10 Polished Western Black Handle 80mm (3.1”)
¥31,800
牛刀 VG-10 ダマスカス 洋風黒柄 200mm
Gyuto VG-10 Damascus Western Black Round Handle 235mm (9.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Western Black Round Handle 235mm (9.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-10 ダマスカス 洋風黒柄 200mm
¥46,800
貝サキ 片刃 VG-10 梨地 焼漆柄 120mm
Kaisaki VG-10 Nashiji Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Kaisaki VG-10 Nashiji Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
貝サキ 片刃 VG-10 梨地 焼漆柄 120mm
¥27,800
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 165mm (6.5”)
¥35,800