新潟県燕三条市

「燕三条」とは、新潟県の燕市と三条市を合わせた呼称。そんな燕三条で古くから生産されている伝統的な打刃物が「越後三条打刃物」です。越後三条打刃物の歴史は、江戸時代の頃まで遡ります。もともとは、農業に必要な道具として鎌や鍬（すき）などの製造が行われていました。
新潟県燕三条市
中華包丁 VG-10 ダマスカス 洋風柄 180mm
Chinese Cleaver VG-10 Polished Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Chinese Cleaver VG-10 Polished Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
中華包丁 VG-10 ダマスカス 洋風柄 180mm
¥23,800
売り切れ
牛刀 VG-5 磨き 洋風柄 180mm
Gyuto VG-5 Polished Western Stainless Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-5 Polished Western Stainless Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-5 磨き 洋風柄 180mm
¥13,800
売り切れ
切付 SKD11 梨地 黒檀水牛柄 210mm
Kiritsuke SKD11 Nashiji Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke SKD11 Nashiji Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
切付 SKD11 梨地 黒檀水牛柄 210mm
¥89,800
売り切れ
中華包丁 AUS-8 梨地 洋風ステンレス柄 205mm
Chinese Cleaver AUS-8 Nashiji Western Stainless Handle 205mm (8.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Chinese Cleaver AUS-8 Nashiji Western Stainless Handle 205mm (8.1”)-[Musashi]-[Japanese-Kitchen-Knives]
中華包丁 AUS-8 梨地 洋風ステンレス柄 205mm
¥31,800
売り切れ
三徳 VG-5 磨き 洋風柄 175mm
Gyuto VG-10 Polished Western Black Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Polished Western Black Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 VG-5 磨き 洋風柄 175mm
¥38,800
売り切れ
切付 SKD11 梨地 黒檀水牛柄 210mm
Kiritsuke White Steel #2 Nashiji Ashwood Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke White Steel #2 Nashiji Ashwood Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
切付 SKD11 梨地 黒檀水牛柄 210mm
¥79,800
売り切れ
ペティ VG-10 ダマスカス 紫檀柄 130mm
Kengata Petty VG-10 Damascus Ashwood Handle 145mm (5.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Kengata Petty VG-10 Damascus Ashwood Handle 145mm (5.7”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティ VG-10 ダマスカス 紫檀柄 130mm
¥19,800
売り切れ
三徳 VG-10 槌目ダマスカス ウンジ水牛柄 180mm
Santoku SG-2 Polished Buffalo Zelkova Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku SG-2 Polished Buffalo Zelkova Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 VG-10 槌目ダマスカス ウンジ水牛柄 180mm
¥81,800
売り切れ
三徳 SKD11 梨地 黒檀水牛柄 165mm
Sujihiki SKD11 Nashiji Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki SKD11 Nashiji Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 SKD11 梨地 黒檀水牛柄 165mm
¥90,800
売り切れ
菜切 SKD11 梨地 黒檀柄 165mm
Nakiri SKD11 Nashiji Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri SKD11 Nashiji Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 SKD11 梨地 黒檀柄 165mm
¥85,800
売り切れ
ペティ 青紙スーパー 黒打槌目 洋風柄 135mm
Petty Blue Super Polished Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Super Polished Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティ 青紙スーパー 黒打槌目 洋風柄 135mm
¥27,800
売り切れ
柳刃 左利き AUS-10 磨き 水牛チーク柄 210mm
Yanagiba Left Hand AUS-10 Polished Buffalo Teak Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Left Hand AUS-10 Polished Buffalo Teak Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 左利き AUS-10 磨き 水牛チーク柄 210mm
¥56,800
売り切れ
柳刃 左利き AUS-10 磨き 水牛チーク柄 240mm
Yanagiba Left Hand AUS-10 Polished Buffalo Teak Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Left Hand AUS-10 Polished Buffalo Teak Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 左利き AUS-10 磨き 水牛チーク柄 240mm
¥63,800
売り切れ
三徳 AUS-10 槌目ダマスカス 洋風柄 180mm
Santoku VG-10 Tsuchime Damascus Western Black Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku VG-10 Tsuchime Damascus Western Black Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 AUS-10 槌目ダマスカス 洋風柄 180mm
¥31,800
売り切れ
三徳 白紙2号 梨地 ステン 紫漆柄 165mm
Santoku White Steel #2 Nashiji Stainless Clad Purple Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku White Steel #2 Nashiji Stainless Clad Purple Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 白紙2号 梨地 ステン 紫漆柄 165mm
¥79,800
売り切れ
牛刀 青紙スーパー ステン複合 梨地 墨漆柄 210mm
Gyuto Blue Steel #2 Nashiji Stainless Clad Sumi Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Nashiji Stainless Clad Sumi Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙スーパー ステン複合 梨地 墨漆柄 210mm
¥45,800
売り切れ
ペティ AUS-8 磨き 洋風柄 120mm
Petty knife AUS-8 Polished Western Red Handle 130mm (5.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty knife AUS-8 Polished Western Red Handle 130mm (5.1”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティ AUS-8 磨き 洋風柄 120mm
¥16,800
売り切れ
ペティ AUS-8 磨き 洋風柄 120mm
Petty knife AUS-8 Polished Western Brown Handle 130mm (5.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty knife AUS-8 Polished Western Brown Handle 130mm (5.1”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティ AUS-8 磨き 洋風柄 120mm
¥16,800
売り切れ
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
Deba Blue Steel #2 Kurouchi Buffalo Ebony Handle 300mm - Thick (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Buffalo Ebony Handle 300mm - Thick (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
¥135,800
売り切れ
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
Deba Blue Steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thick (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thick (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
¥108,800
売り切れ
三徳 青紙2号 梨地 ステン 白漆柄 165mm
Santoku Blue Steel #2 Nashiji Stainless Clad White Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Clad White Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 梨地 ステン 白漆柄 165mm
¥45,800
売り切れ
菜切 青紙2号 ステン 梨地 水牛チーク柄 165mm
Nakiri Blue Steel #2 Stainless Clad Nashiji Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Stainless Clad Nashiji Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙2号 ステン 梨地 水牛チーク柄 165mm
¥43,800
売り切れ
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
Deba Blue Steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thin (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thin (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
¥105,800
売り切れ
三徳 VG-5 磨き 洋風柄 175mm
Santoku VG-5 Polished Western Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku VG-5 Polished Western Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 VG-5 磨き 洋風柄 175mm
¥13,800
売り切れ
ペティ 青紙2号 槌目 ステン割込 特殊鍛造 洋風柄 135mm
Petty Blue Steel #2 Nashiji Stainless Clad Buffalo Teak Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Nashiji Stainless Clad Buffalo Teak Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティ 青紙2号 槌目 ステン割込 特殊鍛造 洋風柄 135mm
¥29,800
売り切れ
三徳 青紙2号 梨地 ステン 墨漆柄 165mm
Santoku Blue Steel #2 Nashiji Stainless Clad Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Clad Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 梨地 ステン 墨漆柄 165mm
¥43,800
売り切れ
柳刃 白紙2号 黒打ち バッファローチーク柄 225mm
Yanagiba White Steel #2 Kurouchi Buffalo Teak Handle 225mm (8.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White Steel #2 Kurouchi Buffalo Teak Handle 225mm (8.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 白紙2号 黒打ち バッファローチーク柄 225mm
¥49,800
売り切れ
出刃 銀紙3号 霞 黒檀水牛柄 150mm
Deba AUS-10 Polished Buffalo Teak Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba AUS-10 Polished Buffalo Teak Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 銀紙3号 霞 黒檀水牛柄 150mm
¥39,800
売り切れ
柳刃 片刃 AUS-10 磨き 黒檀 柄 300mm
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba AUS-10 Polished Buffalo Wenge Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 片刃 AUS-10 磨き 黒檀 柄 300mm
¥49,800
売り切れ
出刃 左利き AUS-10 磨き 水牛チーク柄 165mm
Deba Left Hand AUS-10 Polished Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Left Hand AUS-10 Polished Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 左利き AUS-10 磨き 水牛チーク柄 165mm
¥67,800
売り切れ
菜切 ステン 白紙1号 槌目 焼漆柄 165mm
Nakiri Stainless Clad White Steel #2 Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad White Steel #2 Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 ステン 白紙1号 槌目 焼漆柄 165mm
¥23,800
売り切れ
柳刃 左利き AUS-10 磨き 水牛チーク柄 270mm
Yanagiba Left Hand AUS-10 Polished Buffalo Teak Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Left Hand AUS-10 Polished Buffalo Teak Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 左利き AUS-10 磨き 水牛チーク柄 270mm
¥65,800
売り切れ