Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm-[Musashi]-[Japanese-Kitchen-Knives]
SKU：H750 ISBN：H750

Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm

¥49,800
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生の魚介類、牛肉を刺身などのために薄く切る際に使う包丁です。寿司屋などでよく使用されます。刃渡りが長く、刃が片方だけついているため、食材の切り口を美しく、新鮮に保つことができます。

Shirogami No.2 has minimal impurities and a very fine grain structure, so it is ideal for fine cutting tools such as Japanese traditional-style knives. Despite being a ‘simple’ carbon steel, Shirogami No.2 has very good edge retention and it is also very easy to re-sharpen.焼入れにより黒くなった表面を、刃の部分以外はそのまま残しているものを「黒打ち」仕上げといいます。黒打ち仕上げは、少し無骨で「渋い」雰囲気が感じられる仕上がりです。また黒打ちの方が若干錆びにくく、伝統的な和風に仕上げる濃い色になっています。

刀身に打ち込んだ槌目模様も手造りの良さを感じさせるデザインになっており、槌目模様の凸凹には切った物が離れやすくなる役割もあるので使いやすさも兼ね備えています。

Blade Material: White Steel #2/Shirogami No.2
Blade HRC: 61~63
Blade Finish: Kurouchi
Blade Type: Single-edged
Blade Length: 225mm
Blade Thickness:
全長:
柄のサイズ:
重量:
Handle: Buffalo Teak Handle
Origin: Tsubame-Sanjo in Niigata Prefecture
Availability Sheath: Yes(Choosing the fit sheath)

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.

Knife care essentials
Everything you need to keep your blade sharp and protected.
 
Yanagiba White steel #2 Kurouchi Buffalo Teak Handle 225mm
¥49,800
×1
 
武蔵 まな板 桧 457mm×240mm×30mm
¥17,860
¥18,800
×1
 
刃物椿油100ml 高級
¥2,831
¥2,980
×1
Total:
¥21,780

Exclusive perks, sharpening service, early access, and more. Join our Pro Membership to elevate your knife ownership experience.

→ First Blade Membership (for sharpening and essential care)
→ Master Blade Membership (for full maintenance and priority service)

Your kitchen knife isn’t just a tool, it’s a craft. Over time, even the best blades lose their edge without proper care. Our membership ensures your knives stay sharp, beautiful, and ready for a lifetime of service.

Learn more about our membership Here.

CRAFTSMANSHIP & LEGACY

We collaborate with traditional craftsmen across Japan, preserving and passing down centuries of artisanal expertise with every blade. Our mission is to keep these skills alive for future generations.

PRACTICAL BALANCE

Designed with usability in mind — from blade length to handle finish — our knives are tested and refined to suit global culinary styles.

SUSTAINABILITY & INNOVATION

We introduce sustainable designs like recycled marine plastic handles and lacquer finishes to bring tradition into the future.

MULTILINGUAL SUPPORT & GLOBAL REACH

Experience Japanese craftsmanship wherever you are. With multilingual support and global shipping, we bring the MUSASHI spirit to your doorstep.

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ご利用ガイド

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Carbon steel offers exceptional sharpness and edge retention, but requires careful maintenance to avoid rust. Stainless steel is easier to care for and resists corrosion, making it ideal for everyday use.

Yes. Laser engraving is available as an optional service. You can add your name, message, or kanji to the blade handle or spine.

Yes, we ship worldwide. All orders are shipped from Japan. Shipping fees, delivery time, and customs may vary depending on your country.

Due to the nature of handcrafted items, we do not accept returns based on customer preference. Defective items may be exchanged within 7 days of delivery.

Wipe dry after use. Avoid acidic ingredients. Hand wash only with neutral detergent. Do not use dishwashers. For carbon steel, apply oil to prevent rust.

Yes. Repair and sharpening services are available for MUSASHI Pro Members. Handle replacement and blade restoration are also supported.

ベストプライス保証

私達は日本のローカル製造業者、消費者への直接販売です。最高の価格と高級包丁を保証します。

SAMURAI SPIRIT, GLOBAL REACH

日本製包丁の最高峰というだけでなく、消費者の声をもとに製品の品質向上に努めています。

顧客満足の約束

私たちはナイフの品質を保証し、お客様にご満足いただけるよう努めています。