青紙2号

長切れし、高い硬度と粘り強さを兼ね備えた鋼で、硬いので若干研ぎづらいという一面もありますが、その反面、一度刃を付けてしまえば、長い間切れ味が持続するという大きなメリットがあります。鋼自体が硬い材質で粘り強さもある程度あり、切れ味が良く、切れ味の持続性に優れています。
青紙2号
三徳 青紙2号 梨地 ステン割込 イチイ柄 165mm
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Nashiji Stainless Yew Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 梨地 ステン割込 イチイ柄 165mm
¥38,800
舟行き 青紙2号 黒打 黒檀水牛柄 150mm
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
舟行き 青紙2号 黒打 黒檀水牛柄 150mm
¥19,800
三徳 青紙2号 黒打 波-富士山 黒檀水牛柄 170mm
Pre Order
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Samurai Full Moon Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 黒打 波-富士山 黒檀水牛柄 170mm
¥92,800
切付 VG-10 磨き 黒檀水牛柄 200mm
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
切付 VG-10 磨き 黒檀水牛柄 200mm
¥182,800
ペティ AUS-8 磨き 洋風青柄 120mm
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #2 Polished Olive Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティ AUS-8 磨き 洋風青柄 120mm
¥26,800
ムキモノ 白紙2号 霞 八角水牛柄 180mm
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
ムキモノ 白紙2号 霞 八角水牛柄 180mm
¥73,800
菜切 青紙2号 黒打 黒檀水牛柄 165mm
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙2号 黒打 黒檀水牛柄 165mm
¥31,800
三徳 青紙2号 梨地 ステン 白漆柄 165mm
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Nashiji Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 梨地 ステン 白漆柄 165mm
¥26,800
三徳 青紙2号 ステン割込 特殊鍛造 洋風柄 165mm
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Stainless Clad Tsuchime Western Handle Black 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 ステン割込 特殊鍛造 洋風柄 165mm
¥30,800
小柳 白紙2号 黒打 水牛朴木柄 150mm
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Blue Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
小柳 白紙2号 黒打 水牛朴木柄 150mm
¥26,800
牛刀 青二鋼 黒打 ステンレス割込 彫金 桜富士 水牛黒檀柄 210mm
Pre Order
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Kurouchi Stainless Clad Chokin Sakura-Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青二鋼 黒打 ステンレス割込 彫金 桜富士 水牛黒檀柄 210mm
¥128,800
牛刀 青紙2号 彫金 黒打 桜富士 黒檀水牛柄 210mm
Pre Order
Gyuto Blue Steel #2 Chokin Kurouchi Dragon Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Dragon Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Dragon Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Dragon Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Dragon Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Dragon Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Dragon Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2号 彫金 黒打 桜富士 黒檀水牛柄 210mm
¥148,800
柳刃 片刃 AUS-8 磨き 墨漆柄 210mm
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Stainless Clad Polished Oak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 片刃 AUS-8 磨き 墨漆柄 210mm
¥29,800
出刃 片刃 青紙2号 磨き 八角クルミ柄 165mm
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 片刃 青紙2号 磨き 八角クルミ柄 165mm
¥92,800
三德 ステン 青紙スーパー 磨き 燦藍柄 180mm
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Polished Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 ステン 青紙スーパー 磨き 燦藍柄 180mm
¥39,800
菜切 青紙2号 ステン割込 黒打 ゴム柄 165mm
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Rubber Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙2号 ステン割込 黒打 ゴム柄 165mm
¥45,800
柳刃 片刃 青紙2号 ダマスカス 黒檀水牛柄 240mm
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 片刃 青紙2号 ダマスカス 黒檀水牛柄 240mm
¥151,800
牛刀 青紙2号 彫金 黒打 桜富士 黒檀水牛柄 210mm
Pre Order
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #2 Chokin Kurouchi Sakura Fuji Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2号 彫金 黒打 桜富士 黒檀水牛柄 210mm
¥128,800
柳切付 青紙2号 黒打 ウンジ水牛柄 270mm
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
柳切付 青紙2号 黒打 ウンジ水牛柄 270mm
¥78,800
小文化 青紙2号 黒打 黒檀柄 120mm
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue Steel #2 Kurouchi Ebony Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
小文化 青紙2号 黒打 黒檀柄 120mm
¥22,800
三徳 青紙2号 黒打 焼漆柄 165mm
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Yaki-Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 黒打 焼漆柄 165mm
¥26,800
三徳 青紙2号 黒打 黒檀柄 165mm
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 黒打 黒檀柄 165mm
¥27,800
先丸蛸引 青紙2号 黒打 ウンジ水牛柄 270mm
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kurouchi Buffalo Wenge Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
先丸蛸引 青紙2号 黒打 ウンジ水牛柄 270mm
¥89,800
柳刃 片刃 青紙2号 ダマスカス 紫檀柄 270mm
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 片刃 青紙2号 ダマスカス 紫檀柄 270mm
¥75,800
柳刃 青紙2号 ダマスカス 紫檀柄 300mm
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 青紙2号 ダマスカス 紫檀柄 300mm
¥79,800
出刃 青紙2号 ダマスカス 紫檀柄 165mm
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 青紙2号 ダマスカス 紫檀柄 165mm
¥64,800
三徳 青紙2号 槌目 ステン割込 洋風柄 175mm
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 175mm (6.8”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 槌目 ステン割込 洋風柄 175mm
¥25,800
出刃 白紙2号 霞 水牛朴木柄 180mm
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2号 霞 水牛朴木柄 180mm
¥87,800
三徳 青紙2号 槌目 ステン割込 特殊鍛造 洋風柄 180mm
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Tsuchime Stainless Clad Western Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 槌目 ステン割込 特殊鍛造 洋風柄 180mm
¥35,800
三徳 青紙2号 黒打 波-富士山 黒檀水牛柄 170mm
Pre Order
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Chokin Nami-Fuji Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 青紙2号 黒打 波-富士山 黒檀水牛柄 170mm
¥108,800
柳刃 片刃 青紙2号 ダマスカス 紫檀柄 210mm
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 片刃 青紙2号 ダマスカス 紫檀柄 210mm
¥64,800
出刃 片刃 青紙2号 磨き 八角クルミ柄 135mm
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kasumi Walnut Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 片刃 青紙2号 磨き 八角クルミ柄 135mm
¥39,800