Traditional Japanese Knives

Rooted in centuries of craftsmanship and guided by the spirit of bushido, our Traditional Japanese Knives collection represents the soul of Japanese culinary tools. Each blade—whether forged from high-carbon steel like Shirogami and Aogami, or corrosion-resistant stainless—is shaped with precision and purpose. Iconic profiles such as Yanagiba, Deba, Usuba, and Nakiri are not only tools but symbols of dedication and mastery. Handles made from lacquered wood, ebony, and magnolia complete the harmony between form and function. These knives are for those who believe that true craftsmanship is a way of life.
Traditional Japanese Knives
切付 ステン白紙1号 磨き 墨漆柄 210mm
Kiritsuke White Steel #1 Polished Sumi Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke White Steel #1 Polished Sumi Urushi Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
切付 ステン白紙1号 磨き 墨漆柄 210mm
¥77,800
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Damascus Yamanaka Red Urushi Handle 135mm (5.3”)
¥41,800
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Silver Steel #3 Nawame Damascus Dark Blue Urushi Handle 165mm (6.5”)
¥51,800
切付柳刃 片刃 銀紙3号 磨き 黒檀水牛柄 270mm
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
切付柳刃 片刃 銀紙3号 磨き 黒檀水牛柄 270mm
¥74,800
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”)
¥54,800
筋引 SLD ダマスカス 紫漆柄 240mm
Sujihiki SLD Damascus Buffalo Magnolia Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Sujihiki SLD Damascus Buffalo Magnolia Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
筋引 SLD ダマスカス 紫漆柄 240mm
¥59,800
菜切 青紙1号 黒打 黒檀水牛柄 165mm
Nakiri Blue Steel #1 Kurouchi Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #1 Kurouchi Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙1号 黒打 黒檀水牛柄 165mm
¥57,800
柳刃 青紙2号 ダマスカス 紫檀柄 300mm
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Damascus Shitan Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 青紙2号 ダマスカス 紫檀柄 300mm
¥79,800
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Super Polished Yaki Urushi Handle 165mm (6.5”)
¥43,800
切付 VG-10 磨き 黒檀水牛柄 200mm
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue Steel #2 Damascus Buffalo Ebony Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
切付 VG-10 磨き 黒檀水牛柄 200mm
¥182,800
柳刃 VG-10 ダマスカス トネリコ柄 260mm
Yanagiba VG-10 Damascus Ashwood Handle 260mm-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba VG-10 Damascus Ashwood Handle 260mm-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 VG-10 ダマスカス トネリコ柄 260mm
¥69,800
出刃 オールステンレス 高純度モリブデン全鋼 180mm
Deba All-Stainless Pure-Molybdenum 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba All-Stainless Pure-Molybdenum 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 オールステンレス 高純度モリブデン全鋼 180mm
¥27,800
出刃 白紙2号 霞 墨漆柄 150mm
Deba White Steel #2 Kasumi Sumi Urushi Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Sumi Urushi Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2号 霞 墨漆柄 150mm
¥39,800
出刃 両刃 白紙2号 黒打 墨漆柄 165mm
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Double Bevel White Steel #2 Kurouchi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 白紙2号 黒打 墨漆柄 165mm
¥21,800
舟行 青一鋼 黒打 紫漆柄 105mm
Funayuki Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #1 Stainless Clad Kurouchi Purple Urushi Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
舟行 青一鋼 黒打 紫漆柄 105mm
¥28,800
相出刃 白紙2号 霞 水牛朴木柄 180mm
Aideba White Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Aideba White Steel #2 Kasumi Buffalo Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
相出刃 白紙2号 霞 水牛朴木柄 180mm
¥56,800
鯵切包丁 青一鋼 黒打 紫漆柄 145mm
Ajikiri Blue Steel #1 Kurouchi Purple Urushi Handle 145mm (5.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri Blue Steel #1 Kurouchi Purple Urushi Handle 145mm (5.7”)-[Musashi]-[Japanese-Kitchen-Knives]
鯵切包丁 青一鋼 黒打 紫漆柄 145mm
¥33,800
出刃 銀紙3号 霞 水牛朴木柄 180mm
Deba Silver Steel #3 Kasumi Buffalo Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Silver Steel #3 Kasumi Buffalo Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 銀紙3号 霞 水牛朴木柄 180mm
¥49,800
柳刃 銀紙3号 霞 黒檀水牛柄 300mm
Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 銀紙3号 霞 黒檀水牛柄 300mm
¥69,800
菜切 VG-10 磨き 桜 黒檀柄 165mm
Nakiri AUS-10 Polished Blue Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri AUS-10 Polished Blue Urushi Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 VG-10 磨き 桜 黒檀柄 165mm
¥39,800
ペティナイフ SG-2 ニッケルダマスカス 黒檀柄 150mm
Petty SG-2 Nickel Damascus Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty SG-2 Nickel Damascus Ebony Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティナイフ SG-2 ニッケルダマスカス 黒檀柄 150mm
¥53,800
ペティナイフ VG-10 ダマスカス 黒檀柄 120mm
Petty VG-10 Damascus Buffalo Ebony Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty VG-10 Damascus Buffalo Ebony Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
ペティナイフ VG-10 ダマスカス 黒檀柄 120mm
¥31,800
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Sabaki White Steel #2 Kurouchi Buffalo Magnolia Handle 140mm (5.5”)
¥27,800
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Stainless Clad Blue Steel #2 Kurouchi Zelkova Handle 180mm (7”)
¥42,800
Bunka Blue Super Polished Maple Handle 180mm (7”)
Bunka Blue Super Polished Maple Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Blue Super Polished Maple Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Blue Super Polished Maple Handle 180mm (7”)
¥47,800
出刃 VG-10 ダマスカス 水牛チーク柄 165mm
Deba VG-10 Damascus Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba VG-10 Damascus Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 VG-10 ダマスカス 水牛チーク柄 165mm
¥75,800
出刃 青紙2号 ダマスカス 紫檀柄 165mm
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 青紙2号 ダマスカス 紫檀柄 165mm
¥64,800
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 180mm (7”)
¥26,800
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 300mm (11.8”)
¥75,800
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 150mm (5.9”)
¥21,800
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Kurouchi Magnolia Handle 120mm (4.7”)
¥17,800
出刃 銀紙3号 霞 水牛朴木柄 180mm
Deba Silver Steel #3 Kasumi Buffalo Teak Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Silver Steel #3 Kasumi Buffalo Teak Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 銀紙3号 霞 水牛朴木柄 180mm
¥81,800